Sanchez-Casas P., Klessig D. F.
Waksman Institute and the Department of Molecular Biology and Biochemistry, Rutgers, The State University of New Jersey, P.O. Box 759, Piscataway, New Jersey 08855.
Plant Physiol. 1994 Dec;106(4):1675-1679. doi: 10.1104/pp.106.4.1675.
Recently, it has been demonstrated that the salicylic acid (SA)-binding protein (SABP) from tobacco (Nicotiana tabacum) is a SA-inhibitable catalase (Z. Chen, H. Silva, D.F. Klessig [1993] Science 262: 1883-1886). Here we report the presence of SABP and SA-inhibitable catalase activity in Arabidopsis, tomato, and cucumber. The cucumber SABP has properties similar to the tobacco SABP, including binding affinity and specificity for SA.
最近,已证明来自烟草(Nicotiana tabacum)的水杨酸(SA)结合蛋白(SABP)是一种SA可抑制的过氧化氢酶(Z. Chen,H. Silva,D.F. Klessig [1993] Science 262: 1883 - 1886)。在此我们报告在拟南芥、番茄和黄瓜中存在SABP和SA可抑制的过氧化氢酶活性。黄瓜SABP具有与烟草SABP相似的特性,包括对SA的结合亲和力和特异性。