[Studies on the constituents of flowers. V. On the components of flower of Pueraria thunbergiana benth. (2). Isolation of a new isoflavone glycoside (author's transl)].
作者信息
Kurihara T, Kikuchi M
出版信息
Yakugaku Zasshi. 1975 Nov;95(11):1283-5. doi: 10.1248/yakushi1947.95.11_1283.
Abstract
摘要
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