Rowlands J C, Berhow M A, Badger T M
Arkansas Children's Nutrition Center and Department of Pediatrics, University of Arkansas for Medical Sciences, Little Rock, USA.
Food Chem Toxicol. 2002 Dec;40(12):1767-74. doi: 10.1016/s0278-6915(02)00181-3.
Two soy sapogenols, soyasapogenol A (SA) and soyasapogenol B (SB) were tested for their estrogenic activities in estrogen responsive MCF-7 or estrogen-insensitive MDA-MB-231 (MDA) human breast cancer cells. SB and SA had differential actives on cell proliferation with 10 microM SB being growth inhibitory to MDA cells with no significant effect at any concentration on MCF-7 cells. SA also inhibited MDA cell proliferation at 10 micro, but at this same dose stimulated a 2.5-fold increase in MCF-7 proliferation. SA (0.1-10 microM) induced pS2 mRNA levels and the induction was blocked by co-treatment of cells with the anti-estrogen ICI 182,780. SA also induced the formation of an ER-ERE DNA complex measured by electrophoretic mobility shift assay. In summary, these results show that soyasapogenol A is estrogenic, whereas soyasapogenol B is growth inhibitory.
研究了两种大豆皂草苷元,即大豆皂草苷元A(SA)和大豆皂草苷元B(SB)对雌激素反应性MCF-7或雌激素非敏感性MDA-MB-231(MDA)人乳腺癌细胞的雌激素活性。SB和SA对细胞增殖具有不同的活性,10微摩尔的SB对MDA细胞具有生长抑制作用,而在任何浓度下对MCF-7细胞均无显著影响。SA在10微摩尔时也抑制MDA细胞增殖,但在相同剂量下却刺激MCF-7细胞增殖增加2.5倍。SA(0.1 - 10微摩尔)诱导pS2 mRNA水平升高,且这种诱导作用可被抗雌激素药物ICI 182,780与细胞共同处理所阻断。SA还通过电泳迁移率变动分析诱导了ER-ERE DNA复合物的形成。总之,这些结果表明大豆皂草苷元A具有雌激素活性,而大豆皂草苷元B具有生长抑制作用。