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Nutritional requirements with aging. Prevention of disease.

作者信息

Meyyazhagan Swarnalatha, Palmer Robert M

机构信息

Section of Geriatric Medicine, Cleveland Clinic Foundation, 9500 Euclid Avenue, Cleveland, OH 44195, USA.

出版信息

Clin Geriatr Med. 2002 Aug;18(3):557-76. doi: 10.1016/s0749-0690(02)00029-0.

DOI:10.1016/s0749-0690(02)00029-0
PMID:12424872
Abstract

Early recognition of and intervention for nutritional disorders may help prevent functional disability and mortality in elderly patients. Prevention of nutritional disorders in older adults is often multidimensional and may require multidisciplinary collaboration. Proactive education of the older adult, early recognition of nutritional deficiencies, and rectification of the nutritional disorders are the keys to achieving ideal nutritional status in elders and enabling them to achieve successful aging.

摘要

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