Chang Jin-Ming, Shen Chien-Chang, Huang Yu-Ling, Chien Mei-Yin, Ou Jun-Chih, Shieh Bor-Jinn, Chen Chien-Chih
Institute of Chemistry, Chung Yuan Christian University, Chung-Li, Tao-Yuan Hsien, Taiwan, Republic of China.
J Nat Prod. 2002 Nov;65(11):1731-3. doi: 10.1021/np020204o.
Five new homoisoflavonoids, ophiopogonanone C (1), ophiopogonanone D (2), ophiopogonone C (3), ophiopogonanone E (4) and ophiopogonanone F (5), and six known compounds were isolated from an ethanol extract of the tubers of Ophiopogon japonicus (Thunb) Ker-Gawl. Spectroscopic analyses were used to elucidate the structures of these compounds.
从麦冬(Ophiopogon japonicus (Thunb) Ker-Gawl.)块茎的乙醇提取物中分离得到了5个新的高异黄酮类化合物,即麦冬高异黄酮C(1)、麦冬高异黄酮D(2)、麦冬黄酮C(3)、麦冬高异黄酮E(4)和麦冬高异黄酮F(5),以及6个已知化合物。采用光谱分析方法对这些化合物的结构进行了鉴定。