Hemmings Susan J, Takaya Satchan
Department of Physiology, College of Medicine, University of Saskatchewan, 107 Wiggins Road, Saskatoon, Saskatchewan, Canada S7N 5E5.
Int J Biochem Cell Biol. 2003 Jan;35(1):51-60. doi: 10.1016/s1357-2725(02)00088-2.
The effect of sucrose on Fischer 344 rat liver gamma-glutamyltranspeptidase (gammaGT) was studied: in adults fed sucrose for 3 weeks; and rats exposed to sucrose from the 18th day of gestation to the 40th day after birth. Rats fed regular rodent chow served as controls. Sucrose caused mild lipemia; and in the liver an increase in size and fat build-up without damage. In adult sucrose-fed rats, compared to controls, plasma glucose levels were increased: 1.12-, 1.40- and 1.13-fold after 24, 48h and 3 week consumption of sucrose, respectively. Insulin levels were unaltered for the first week of sucrose consumption but increased from control levels: 16% at 1 week, and 2.0-fold at 3 weeks. The T3 levels were comparable to control levels 24h after the sucrose was started and were increased: 1.22-, 1.13- and 1.12-fold at 48h, 1 and 3 weeks, respectively. The T4 levels were comparable at all time points between sucrose-fed and control rats. Liver gammaGT activity exhibited a steady decrease from control levels: after 24, 48h, 1 and 3 weeks of sucrose feeding the decrease was 5, 8, 21 and 37%, respectively in homogenates; and 10, 17, 24 and 41%, respectively in plasma membranes. Perinatal sucrose exposure effected in 40-day-old rats, compared controls: a 1.09-fold increase in plasma glucose; no change in plasma insulin; an increase of 1.15- and 1.39-fold in plasma levels of total and free T3, respectively; a decrease of 20 and 14% in plasma levels of total and free T4, respectively. gammaGT activity was decreased in liver plasma membranes isolated from sucrose-exposed rats relative to those of control: 80% in the male; 82% in the female. Relative specific activities of gammaGT were the same in both males: 15.4 and 16.1 in control and sucrose-exposed male rats, respectively; and females: 14.1 and 15.4 in control and sucrose-exposed female rats, respectively. gammaGT was 2-fold higher in the livers of female relative to male rats in sucrose-exposed and control groups. Kidney gammaGT activities were the same in control and sucrose-exposed rats. The involvement of T3 in the sucrose-induced decrease in liver gammaGT is discussed.
研究了蔗糖对Fischer 344大鼠肝脏γ-谷氨酰转肽酶(γGT)的影响:对成年大鼠喂食蔗糖3周;以及对从妊娠第18天到出生后第40天接触蔗糖的大鼠进行研究。以喂食常规啮齿动物饲料的大鼠作为对照。蔗糖导致轻度脂血症;并且在肝脏中,肝脏大小增加且有脂肪堆积,但无损伤。与对照组相比,在成年蔗糖喂养的大鼠中,血浆葡萄糖水平升高:在食用蔗糖24小时、48小时和3周后,分别升高了1.12倍、1.40倍和1.13倍。在食用蔗糖的第一周,胰岛素水平未改变,但从对照水平开始升高:在1周时升高16%,在3周时升高2.0倍。在开始喂食蔗糖24小时后,T3水平与对照水平相当,并分别在48小时、1周和3周时升高:1.22倍、1.13倍和1.12倍。在蔗糖喂养的大鼠和对照大鼠之间的所有时间点,T4水平相当。肝脏γGT活性从对照水平开始稳步下降:在喂食蔗糖24小时、48小时、1周和3周后,匀浆中的下降分别为5%、8%、21%和37%;在质膜中的下降分别为10%、17%、24%和41%。与对照组相比,围产期接触蔗糖对40日龄大鼠的影响为:血浆葡萄糖升高1.09倍;血浆胰岛素无变化;血浆总T3和游离T3水平分别升高1.15倍和1.39倍;血浆总T4和游离T4水平分别下降20%和14%。相对于对照组,从接触蔗糖的大鼠分离的肝脏质膜中的γGT活性降低:雄性降低80%;雌性降低82%。γGT的相对比活性在雄性中相同:对照雄性大鼠和接触蔗糖的雄性大鼠分别为15.4和16.1;在雌性中也相同:对照雌性大鼠和接触蔗糖的雌性大鼠分别为14.1和15.4。在接触蔗糖的组和对照组中,雌性大鼠肝脏中的γGT比雄性大鼠高2倍。对照大鼠和接触蔗糖的大鼠肾脏中的γGT活性相同。讨论了T3在蔗糖诱导的肝脏γGT降低中的作用。