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用于鉴定蛋白质-蛋白质相互作用的酵母双杂交系统。

The yeast two-hybrid system for identifying protein-protein interactions.

作者信息

Coates P J, Hall P A

机构信息

Department of Molecular and Cellular Pathology, University of Dundee, Ninewells Hospital and Medical School, Dundee, DD1 9SY, UK.

出版信息

J Pathol. 2003 Jan;199(1):4-7. doi: 10.1002/path.1267.

Abstract

The yeast two-hybrid assay is a system for identifying and analysing protein-protein interactions. Since the original description in 1989, the technique has provided insight into many biological pathways. A variety of adaptations to the technique have been developed that allow analysis of protein-DNA, protein-RNA, or small molecule-protein interactions. Recent developments now allow the use of these technologies to perform global analyses of all such interactions that occur in cells. The information gained from these approaches is uncovering many aspects of the complex networks that underlie normal cellular processes and how they are perturbed in disease states.

摘要

酵母双杂交分析是一种用于鉴定和分析蛋白质-蛋白质相互作用的系统。自1989年首次描述以来,该技术已为许多生物途径提供了深入了解。人们已开发出该技术的多种变体,可用于分析蛋白质-DNA、蛋白质-RNA或小分子-蛋白质相互作用。最近的进展使得能够利用这些技术对细胞中发生的所有此类相互作用进行全局分析。从这些方法中获得的信息正在揭示构成正常细胞过程基础的复杂网络的许多方面,以及它们在疾病状态下是如何受到干扰的。

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