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双语互动多媒体营养教育的经济分析

Economic analysis of bilingual interactive multimedia nutrition education.

作者信息

Gould Susan Martin, Anderson Jennifer

机构信息

Department of Food Science and Human Nutrition, Colorado State University, Fort Collins, Colorado 80523-1571, USA.

出版信息

J Nutr Educ Behav. 2002 Sep-Oct;34(5):273-8. doi: 10.1016/s1499-4046(06)60106-1.

DOI:10.1016/s1499-4046(06)60106-1
PMID:12559063
Abstract

CONTEXT

Interactive multimedia (IMM) provides a means to deliver accurate, consistent, and convenient nutrition education.

OBJECTIVE

To compare direct costs of bilingual IMM and peer nutrition education methods.

DESIGN

Cost per unit of nutrition education for each delivery method was calculated.

SETTING

Touch-screen computer kiosk systems in food assistance programs.

PARTICIPANTS

Approximately 727 low-income and Hispanic persons.

INTERVENTION

Bilingual IMM and nutrition education classes taught by peer educators.

MAIN OUTCOME MEASURES

Cost per unit of nutrition education delivered.

ANALYSIS

Descriptive: to compare costs and determine break-even points.

RESULTS

Initially, costs for both methods dropped and then nearly leveled for the peer method at a break-even point of 633 units, whereas those for IMM continued to decrease.

CONCLUSIONS

Interactive multimedia is a cost-effective method of delivering nutrition education, especially to large numbers of people.

IMPLICATIONS

Use of this technology could reach additional low-income persons at decreasing costs.

摘要

背景

交互式多媒体(IMM)提供了一种传递准确、一致且便捷的营养教育的方式。

目的

比较双语交互式多媒体和同伴营养教育方法的直接成本。

设计

计算每种传递方式的单位营养教育成本。

地点

食品援助项目中的触摸屏电脑亭系统。

参与者

约727名低收入的西班牙裔人群。

干预措施

双语交互式多媒体以及由同伴教育者授课的营养教育课程。

主要结局指标

单位营养教育传递成本。

分析

描述性分析:比较成本并确定盈亏平衡点。

结果

起初,两种方法的成本均下降,而后同伴教育方法在633个单位时达到盈亏平衡点,成本几乎持平,而交互式多媒体的成本则持续下降。

结论

交互式多媒体是一种具有成本效益的营养教育传递方法,尤其适用于大量人群。

启示

使用该技术可以以降低的成本覆盖更多低收入人群。

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