Inoue Yasushi, Yasutake Nozomu, Oshima Yoshie, Yamamoto Yoshie, Tomita Tetsuji, Miyoshi Shinsuke, Yatake Tsuneya
Showa Sangyo Co., Ltd., 1-16 Sakura, Tsukuba, Ibaraki 305-0003, Japan.
Biosci Biotechnol Biochem. 2002 Dec;66(12):2594-9. doi: 10.1271/bbb.66.2594.
The maltose phosphorylase (MPase) gene of Bacillus sp. strain RK-1 was cloned by PCR with oligonucleotide primers designed on the basis of a partial N-terminal amino acid sequence of the purified enzyme. The MPase gene consisted of 2,655 bp encoding a theoretical protein with a Mr of 88,460, and had no secretion signal sequence, although most of the MPase activity was detected in the culture supernatant of RK-1. This cloned MPase gene and the trehalose phosphorylase (TPase) gene from Bacillus stearothermophilus SK-1 were efficiently expressed intracellularly under the control of the Bacillus amyloliquefaciens alpha-amylase promoter in Bacillus subtilis. The production yields were estimated to be more than 2 g of enzyme per liter of medium, about 250 times the production of the original strains, in a simple shake flask. About 60% of maltose was converted into trehalose by the simultaneous action of both enzymes produced in B. subtilis.
基于纯化酶的部分N端氨基酸序列设计寡核苷酸引物,通过PCR克隆了芽孢杆菌属RK-1菌株的麦芽糖磷酸化酶(MPase)基因。MPase基因由2655 bp组成,编码一个理论分子量为88460的蛋白质,且没有分泌信号序列,尽管在RK-1的培养上清液中检测到了大部分MPase活性。该克隆的MPase基因和嗜热脂肪芽孢杆菌SK-1的海藻糖磷酸化酶(TPase)基因,在枯草芽孢杆菌中受解淀粉芽孢杆菌α-淀粉酶启动子控制,在细胞内高效表达。在简单的摇瓶培养中,估计每升培养基的酶产量超过2 g,约为原始菌株产量的250倍。枯草芽孢杆菌中产生的两种酶共同作用可将约60%的麦芽糖转化为海藻糖。