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人类舌固有肌的纤维组成。

Fibre composition of human intrinsic tongue muscles.

作者信息

Stål P, Marklund S, Thornell L-E, De Paul R, Eriksson P-O

机构信息

Department of Integrative Medical Biology, Section for Anatomy, Umeå University, Sweden.

出版信息

Cells Tissues Organs. 2003;173(3):147-61. doi: 10.1159/000069470.

Abstract

The muscle fibre composition of three human intrinsic tongue muscles, the longitudinalis, verticalis and transversus, was investigated in four anterior to posterior regions of the tongue using morphological and enzyme- and immunohistochemical techniques. All three muscles typically contained type I, IIA and IM/IIC fibres. Type I fibres expressed slow myosin heavy chain (MyHC), type II fibres fast MyHC, mainly fast A MyHC, whereas type IM/IIC coexpressed slow and fast MyHCs. Type II fibres were in the majority (60%), but regional differences in proportion and diameter of fibre types were obvious. The anterior region of the tongue contained a predominance of relatively small type II fibres (71%), in contrast to the posterior region which instead showed a majority of larger type I and type IM/IIC fibres (66%). In general, the fibre diameter was larger in the posterior region. This muscle fibre composition of the tongue differs from those of limb, orofacial and masticatory muscles, probably reflecting genotypic as well as phenotypic functional specialization in oral function. The predominance of type II fibres and the regional differences in fibre composition, together with intricate muscle structure, suggest generally fast and flexible actions in positioning and shaping the tongue, during vital tasks such as mastication, swallowing, respiration and speech.

摘要

利用形态学、酶学和免疫组织化学技术,在舌的四个从前到后的区域,对舌纵肌、舌横肌和舌垂直肌这三块人类舌固有肌的肌纤维组成进行了研究。所有这三块肌肉通常都含有I型、IIA型和IM/IIC型纤维。I型纤维表达慢肌球蛋白重链(MyHC),II型纤维表达快肌球蛋白重链,主要是快A肌球蛋白重链,而IM/IIC型则同时表达慢肌球蛋白重链和快肌球蛋白重链。II型纤维占多数(60%),但纤维类型的比例和直径存在明显的区域差异。舌前部以相对较小的II型纤维为主(71%),与之形成对比的是,舌后部则以较大的I型和IM/IIC型纤维为主(66%)。一般来说,后部区域的纤维直径更大。舌的这种肌纤维组成与肢体、口面部和咀嚼肌不同,可能反映了口腔功能在基因型和表型上的功能特化。II型纤维占优势以及纤维组成的区域差异,再加上复杂的肌肉结构,表明在咀嚼、吞咽、呼吸和说话等重要任务中,舌在定位和塑形时通常具有快速且灵活的动作。

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