Sisu Eugen, Tripathy Sasmita, Mallet Jean-M, Driguez Pierre-A, Hérault Jean-P, Sizun Philippe, Herbert Jean-M, Petitou Maurice, Sinay Pierre
Ecole Normale Supérieure, Département de Chimie Associé au CNRS, 24, rue Lhomond, 75231 Paris cedex 5, France.
Biochimie. 2003 Jan-Feb;85(1-2):91-9. doi: 10.1016/s0300-9084(03)00054-3.
We have synthesized three new antithrombin activating pentasaccharides displaying various sulfation patterns on the reducing end unit (H). We found that when L-iduronic acid stands in the 2S(0) conformation, the sulfate groups at positions 3 and 6 of the reducing end unit are practically devoid of influence on the activation of antithrombin. This suggests that the positive role of these sulfates is more related to their ability to shift the conformational equilibrium of L-iduronic acid towards 3S(0) than to directly interact with the protein.
我们合成了三种新的抗凝血酶激活五糖,它们在还原端单元(H)上呈现出不同的硫酸化模式。我们发现,当L-艾杜糖醛酸处于2S(0)构象时,还原端单元3位和6位的硫酸基团对抗凝血酶的激活几乎没有影响。这表明这些硫酸盐的积极作用与其将L-艾杜糖醛酸的构象平衡向3S(0)移动的能力有关,而不是与直接与蛋白质相互作用有关。