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Assessment of the genotoxic potential of riboflavin and lumiflavin. B. Effect of light.

作者信息

Kale H, Harikumar P, Kulkarni S B, Nair P M, Netrawali M S

机构信息

Food Technology and Enzyme Engineering Division, Bhabha Atomic Research Centre, Trombay, Bombay, India.

出版信息

Mutat Res. 1992 Nov;298(1):17-23. doi: 10.1016/0165-1218(92)90024-t.

Abstract

On exposure to visible light, riboflavin and lumiflavin produced reactive oxygen species such as singlet oxygen and superoxide radicals. The reaction was found to be time- and concentration-dependent. Both riboflavin and lumiflavin, upon illumination, showed mutagenic response in the umu test as well as in the Ames/Salmonella assay with Salmonella typhimurium TA102. The mutagenic response was partially abolished by superoxide dismutase while sodium azide did not have any effect. No mutagenicity was observed if the compounds were not illuminated. The results suggested the involvement of superoxide radicals in light-induced mutagenicity of riboflavin as well as lumiflavin.

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