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[低免疫球蛋白血症患儿过敏的免疫学确认]

[Immunological confirmation of allergy in children with hypoimmunoglobulinemia].

作者信息

Siwinska-Golebiowska Henryka, Czerwinska-Kartowicz Iwona, Markiewicz Katarzyna, Derentowicz Piotr, Golebiowska-Wawrzyniak Maria

机构信息

Zakład Immunologii, Instytut Matki i Dziecka, ul. Kasprzaka 17a, 01-211 Warszawa, Poland.

出版信息

Med Wieku Rozwoj. 2003 Apr-Jun;7(2):279-87.

Abstract

UNLABELLED

The recognition of allergy in children with hypoimmunoglobulinemia is very difficult because they have very low level or even lack of specific IgE antibodies. Our research hypothesis was the possibility of detecting the specific sensitization of lymphocytes T to food allergens in children with hypoimmunoglobulinemia and with clinical symptoms of allergy.

MATERIAL

32 children actually treated in our Immunology Outpatients Department due to immunodeficiency connected with hypoimmunoglobulinemia and with clinical suspicion of allergy.

METHODS

IgE concentration in serum and IgE specific antibodies to food and pollens were examined by FEIA CAP-SYSTEM. Lymphocyte specific response to allergens (cow's milk, gluten) was examined by classical blast transformation test. Immunological profile of children was also evaluated.

RESULTS

In the group of 32 children we recognised: 20 children with predominantly antibody deficiencies (2 - agammaglobulinemia; 8 - CVID; 5 - selective immunoglobulins deficiency; 5 - hypoimmunoglobulinemia of infants) and 12 children who had combined immunodeficiency with hypoimmunoglobulinemia ( 3 - AT; 8 - Nijmegen S; 1 - Di George). The children had atopic dermatitis and clinical symptoms of allergy in respiratory and digestive tracts. Concentration of IgE in serum of children was very low, even < 2KU/L, Pediatric Phadiatop was negative, f2 and f79 were absent. Using lymphocytes transformation test (culture stimulated with cow's milk and gluten antigens) we detected sensitivity to cow's milk in 24 children and additionally in 4 of them sensitivity to gluten.

CONCLUSIONS

  1. Laboratory difficulties in allergy diagnosis in children with hypoimmunoglobulinemia by evaluation of specific IgE concentration in serum may by caused by defect in biosynthesis of mentioned antibodies. 2) In children with hypoimmunoglobulinemia the lymphocyte blastic transformation test with specific allergens in cultures has a diagnostic value indicating lymphocytes specific response to allergens.
摘要

未标注

低免疫球蛋白血症患儿的过敏识别非常困难,因为他们的特异性IgE抗体水平极低甚至缺乏。我们的研究假设是检测低免疫球蛋白血症且有过敏临床症状患儿的淋巴细胞T对食物过敏原的特异性致敏可能性。

材料

32名因与低免疫球蛋白血症相关的免疫缺陷且临床怀疑过敏而在我们免疫门诊实际接受治疗的儿童。

方法

采用FEIA CAP - SYSTEM检测血清中IgE浓度以及针对食物和花粉的IgE特异性抗体。通过经典的 blast 转化试验检测淋巴细胞对过敏原(牛奶、麸质)的特异性反应。还评估了儿童的免疫谱。

结果

在这32名儿童中,我们识别出:20名主要存在抗体缺陷的儿童(2例 - 无丙种球蛋白血症;8例 - 常见变异型免疫缺陷病;5例 - 选择性免疫球蛋白缺乏症;5例 - 婴儿低免疫球蛋白血症)和12名患有联合免疫缺陷伴低免疫球蛋白血症的儿童(3例 - 共济失调毛细血管扩张症;8例 - 奈梅亨断裂综合征;1例 - 22q11.2缺失综合征)。这些儿童患有特应性皮炎以及呼吸道和消化道的过敏临床症状。儿童血清中IgE浓度非常低,甚至<2KU/L,儿童总过敏体外诊断试剂检测为阴性,不存在f2和f79。通过淋巴细胞转化试验(用牛奶和麸质抗原刺激培养),我们检测到24名儿童对牛奶敏感,另外其中4名对麸质敏感。

结论

1)通过评估血清中特异性IgE浓度来诊断低免疫球蛋白血症患儿的过敏,实验室检测困难可能是由于上述抗体生物合成缺陷所致。2)对于低免疫球蛋白血症患儿,在培养物中用特异性过敏原进行淋巴细胞增殖转化试验具有诊断价值,可表明淋巴细胞对过敏原的特异性反应。

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