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固醇变化对酿酒酵母中缀合作用的影响。

Effect of sterol alterations on conjugation in Saccharomyces cerevisiae.

作者信息

Tomeo M E, Fenner G, Tove S R, Parks L W

机构信息

Department of Microbiology, North Carolina State University, Raleigh 27695-7615.

出版信息

Yeast. 1992 Dec;8(12):1015-24. doi: 10.1002/yea.320081204.

Abstract

Sterol auxotrophic strains of Saccharomyces cerevisiae were grown and allowed to conjugate on media supplemented with various sterols. The mating efficiency of the auxotrophs is perturbed by the replacement of the normal yeast sterol, ergosterol, with other sterols. After 4 h of mating, cells grown on ergosterol exhibited a 30-fold higher productive mating efficiency than those cells grown in stigmasterol. Aberrant budding by the conjugants was enhanced following incubation on stigmasterol and other non-ergosterol sterols. Using light and electron microscopy, we demonstrated that there is a reduced ability for stigmasterol-grown cells to undergo cytoplasmic fusion during conjugation. Many of the mated pairs remained adherent but prezygotic even after 12 h of incubation. The addition of ergosterol to cells previously grown on stigmasterol rescued the organisms, allowing for zygote formation and normal budding.

摘要

酿酒酵母的甾醇营养缺陷型菌株在添加了各种甾醇的培养基上生长并进行接合。用其他甾醇替代正常的酵母甾醇麦角固醇会扰乱营养缺陷型菌株的交配效率。交配4小时后,在麦角固醇上生长的细胞的有效交配效率比在豆甾醇上生长的细胞高30倍。在豆甾醇和其他非麦角固醇甾醇上孵育后,接合体的异常出芽会增强。利用光学显微镜和电子显微镜,我们证明了在豆甾醇上生长的细胞在接合过程中进行细胞质融合的能力降低。许多交配后的细胞对即使在孵育12小时后仍保持附着但处于合子前状态。向先前在豆甾醇上生长的细胞中添加麦角固醇拯救了这些生物体,使其能够形成合子并正常出芽。

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