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蛋白质限制与慢性肾衰竭的进展

Protein restriction and progression of chronic renal failure.

作者信息

Fraga A R, Barone R, Haedo A S, Martín R S, Arrizurieta E E

机构信息

Instituto de Investigaciones Médicas Alfredo Lanari, Facultad de Medicina, Universidad de Buenos Aires, Argentina.

出版信息

Medicina (B Aires). 1992;52(1):41-7.

PMID:1302291
Abstract

The effect of protein restriction upon the rate of renal functional decline was studied in 7 patients with moderate chronic renal failure (CRF). The rate of progression of CRF was evaluated by the reciprocal of plasma creatinine concentration (1/Cr) in time method, every 1-3 months, during 12 months while on ad-libitum diet and 23-40 months thereafter while on protein restriction. While on ad-libitum diet, 4/7 patients showed a progressive disease and the other 3 showed a relatively stable evolution. Six months after protein restriction, patients with a previous progressive disease showed an amelioration in the decline in renal function, and those with stable CRF showed a worsening of the disease in two cases and an improvement in the other one. During the first six months on low protein diet, a transitory increase in plasma creatinine concentration was observed, being maximum at 2.7 months. Plasma urea concentration fell, after protein restriction, to values close to that predicted at the time of the prescription of the diet. Mean systolic and diastolic arterial blood pressure remained stable throughout the study and it was not necessary to change the pharmacological treatment. Our data show that protein restriction decreases the rate of progression of CRF in patients with previous progressive disease. This benefit may result from the suppression of compensatory hyperfiltration induced by low protein diet, as suggested by the increase in plasma creatinine concentration.

摘要

我们对7例中度慢性肾衰竭(CRF)患者进行了蛋白质限制对肾功能下降速率影响的研究。采用肌酐清除率倒数(1/Cr)随时间变化的方法评估CRF的进展速率,在自由饮食期间每1 - 3个月评估一次,持续12个月,之后在蛋白质限制饮食期间评估23 - 40个月。在自由饮食期间,7例患者中有4例病情进展,另外3例病情相对稳定。蛋白质限制6个月后,先前病情进展的患者肾功能下降有所改善,而CRF病情稳定的患者中有2例病情恶化,1例病情改善。在低蛋白饮食的前6个月,观察到血浆肌酐浓度有短暂升高,在2.7个月时达到最高。蛋白质限制后,血浆尿素浓度降至接近饮食处方时预测的值。在整个研究过程中,平均收缩压和舒张压保持稳定,无需改变药物治疗。我们的数据表明,蛋白质限制可降低先前病情进展的CRF患者的疾病进展速率。如血浆肌酐浓度升高所示,这种益处可能源于低蛋白饮食诱导的代偿性高滤过的抑制。

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