Pectin hydrolysis by certain salt-tolerant yeasts.
作者信息
BELL T A, ETCHELLS J L
出版信息
Appl Microbiol. 1956 Jul;4(4):196-201. doi: 10.1128/am.4.4.196-201.1956.
Abstract
摘要
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Appl Microbiol. 1956 Jul;4(4):196-201. doi: 10.1128/am.4.4.196-201.1956.
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本文引用的文献
1
Studies on Some Growth Factors of Yeasts.酵母某些生长因子的研究
J Bacteriol. 1944 Oct;48(4):385-91. doi: 10.1128/jb.48.4.385-391.1944.
2
Studies on polygalacturonase of certain yeasts.某些酵母的聚半乳糖醛酸酶研究。
Arch Biochem Biophys. 1951 Sep;33(2):212-27. doi: 10.1016/0003-9861(51)90100-2.
3
Pectinesterase in the cucumber.黄瓜中的果胶酯酶。
Arch Biochem Biophys. 1951 May;31(3):431-42. doi: 10.1016/0003-9861(51)90159-2.
4
Hydrolysis of the oligogalacturonides and pectic acid by yeast polygalacturonase.酵母多聚半乳糖醛酸酶对寡聚半乳糖醛酸和果胶酸的水解作用。
J Biol Chem. 1954 Sep;210(1):381-93.
5
End products and mechanism of hydrolysis of pectin and pectic acid by yeast polygalacturonase (YPG).酵母多聚半乳糖醛酸酶（YPG）对果胶和果胶酸的水解终产物及机制
Arch Biochem Biophys. 1954 Jul;51(1):102-13. doi: 10.1016/0003-9861(54)90458-0.
6
Properties of yeast polygalacturonase.酵母聚半乳糖醛酸酶的特性
Arch Biochem Biophys. 1954 Jan;48(1):23-37. doi: 10.1016/0003-9861(54)90301-x.
7
Polygalacturonase activity in yeast, Neurospora and tomato extract.酵母、黑根霉和番茄提取物中的多聚半乳糖醛酸酶活性。
Biochim Biophys Acta. 1953 Mar;10(3):410-3. doi: 10.1016/0006-3002(53)90272-8.
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