Altmann K, Marshall M, Nicholson S E, Hanna P J, Gudkovs N
Department of Biological Sciences, Deakin University, Geelong, Victoria, Australia.
Microbios. 1992;72(292-293):215-20.
The effect of glucose and other carbohydrates on the pigmentation of three atypical isolates of Aeromonas salmonicida indicated that the addition of D-glucose at a concentration of 0.1% (w/v) or more, inhibited pigment production and caused a reduction in the size of colonies. The addition of cAMP reversed the inhibitory effects of D-glucose on pigment production.
葡萄糖和其他碳水化合物对三株非典型杀鲑气单胞菌色素沉着的影响表明，添加浓度为0.1%（w/v）或更高的D-葡萄糖会抑制色素生成，并导致菌落尺寸减小。添加cAMP可逆转D-葡萄糖对色素生成的抑制作用。
