Klein J D, Guzman E, Kuehn G D
Graduate Program in Molecular Biology, New Mexico State University, Las Cruces 88003-0001.
J Bacteriol. 1992 Apr;174(8):2599-605. doi: 10.1128/jb.174.8.2599-2605.1992.
An intracellular form of calcium ion-dependent transglutaminase (R-glutaminylpeptide:amine gamma-glutaminyltransferase, EC 2.3.2.13) was purified 818-fold to apparent homogeneity from acetone powder preparations of spherules of the acellular slime mold Physarum polycephalum. The enzyme was purified by combined methods of precipitation with 15% (wt/vol) polyethylene glycol, DEAE-cellulose chromatography, and isoelectric focusing in a pH 5 to 7 gradient. The isoelectric point of the enzyme was 6.1. The molecular mass of the denatured enzyme was estimated by sodium dodecyl sulfate-polyacrylamide gel electrophoresis to be 39.6 kDa. A molecular weight of 77,000 was found by gel filtration of the native enzyme on a Superose 12 fast protein liquid chromatography column, indicating that the native functional protein is a dimer. The purified transglutaminase catalyzed the incorporation of [14C]putrescine into protein substrates including casein, N,N'-dimethylcasein, actin purified from P. polycephalum, and actin purified from bovine muscle. Actin was the preferred substrate for the enzyme, both as a purified protein and in crude extracts prepared from P. polycephalum. With N,N'-dimethylcasein as the amine acceptor substrate, [14C]putrescine, [14C]spermidine, and [14C]spermine were all effective amine donor substrates with Km values of 49, 21.4, and 31.7 microM, respectively. All three of these polyamines demonstrated strong substrate inhibition of the enzyme activity between 100 and 200 microM. Upon starvation induced by depletion of a carbon source for growth, the specific activity of this enzyme increased sixfold during the differentiation of P. polycephalum microplasmodia to spherules. This suggests a role for transglutaminase in the construction of spherules, which have the capacity to survive starvation and dessication.
从无细胞黏菌多头绒泡菌的球形体丙酮粉制剂中,通过15%(重量/体积)聚乙二醇沉淀、DEAE - 纤维素色谱法以及在pH 5至7梯度下进行等电聚焦等组合方法,将一种细胞内形式的钙离子依赖性转谷氨酰胺酶(R - 谷氨酰胺基肽:胺γ - 谷氨酰胺基转移酶,EC 2.3.2.13)纯化了818倍,达到了明显的均一性。该酶的等电点为6.1。通过十二烷基硫酸钠 - 聚丙烯酰胺凝胶电泳估计变性酶的分子量为39.6 kDa。在Superose 12快速蛋白质液相色谱柱上对天然酶进行凝胶过滤,发现分子量为77,000,表明天然功能蛋白是二聚体。纯化的转谷氨酰胺酶催化将[14C]腐胺掺入蛋白质底物中,这些底物包括酪蛋白、N,N'-二甲基酪蛋白、从多头绒泡菌纯化的肌动蛋白以及从牛肌肉纯化的肌动蛋白。无论是作为纯化蛋白还是在从多头绒泡菌制备的粗提物中,肌动蛋白都是该酶的首选底物。以N,N'-二甲基酪蛋白作为胺受体底物时,[14C]腐胺、[14C]亚精胺和[14C]精胺都是有效的胺供体底物,其Km值分别为49、21.4和31.7 microM。这三种多胺在100至200 microM之间均对酶活性表现出强烈的底物抑制作用。在因生长碳源耗尽而诱导饥饿时,该酶的比活性在多头绒泡菌微原质团分化为球形体的过程中增加了六倍。这表明转谷氨酰胺酶在球形体的构建中发挥作用,球形体具有在饥饿和干燥条件下存活的能力。