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The component fatty acids of Neurospora crassa lipides.

作者信息

TODD D, STONE D, HECHTER O, NUSSBAUM A

出版信息

J Biol Chem. 1957 Nov;229(1):527-33.

PMID:13491602

Abstract

摘要

相似文献

The component fatty acids of Neurospora crassa lipides.

J Biol Chem. 1957 Nov;229(1):527-33.

Circadian rhythms in Neurospora crassa: oscillations in fatty acids.

Biochemistry. 1982 Sep 28;21(20):4909-16. doi: 10.1021/bi00263a012.

The kinetics of changes in the fatty acid composition of Neurospora crassa lipids after a temperature increase.

Biochim Biophys Acta. 1985 Jul 9;835(2):176-82. doi: 10.1016/0005-2760(85)90271-1.

A comparison of the fatty acid composition of lecithin and two of its phospholipid precursors from a mutant strain of Neurospora crassa.

Biochim Biophys Acta. 1962 Jan 29;56:370-2. doi: 10.1016/0006-3002(62)90581-4.

Incorporation of photolabile azido fatty acid probes in Neurospora crassa and Saccharomyces cerevisiae.

Experientia. 1981 Apr 15;37(4):353-4. doi: 10.1007/BF01959858.

Incorporation of C14-labeled compounds into carotenes by Neurospora crassa.

Arch Biochem Biophys. 1960 Jun;88:287-93. doi: 10.1016/0003-9861(60)90237-x.

Spin-labeled mitochondrial lipids in Neurospora crassa.

Proc Natl Acad Sci U S A. 1968 Nov;61(3):819-26. doi: 10.1073/pnas.61.3.819.

[Incorporation of an anti-inositol substance in the phospholipids of inositolless Neurospora crassa].

Bull Soc Chim Biol (Paris). 1957 Sep 26;39(9-10):1037-47.

Pathways for fatty acid elongation and desaturation in Neurospora crassa.

Lipids. 1997 Jan;32(1):1-5. doi: 10.1007/s11745-997-0001-8.

Tartaric acid metabolism of Neurospora crassa.

Science. 1959 Aug 21;130(3373):455-6. doi: 10.1126/science.130.3373.455-a.

引用本文的文献

Further study of the lipids from Pithomyces chartarum (Sporidesmium bakeri) and related fungi.

Biochem J. 1962 Jan;82(1):76-80. doi: 10.1042/bj0820076.

The component fatty acids of Sporidesmium bakeri lipids.

Biochem J. 1960 May;75(2):274-8. doi: 10.1042/bj0750274.

Lipids produced by Epicoccum nigrum in submerged culture.

Biochem J. 1968 Jan;106(1):97-100. doi: 10.1042/bj1060097.

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The component fatty acids of Neurospora crassa lipides.

作者信息

TODD D, STONE D, HECHTER O, NUSSBAUM A

出版信息

J Biol Chem. 1957 Nov;229(1):527-33.

PMID:13491602

Abstract

摘要

相似文献

The component fatty acids of Neurospora crassa lipides.

J Biol Chem. 1957 Nov;229(1):527-33.

Circadian rhythms in Neurospora crassa: oscillations in fatty acids.

Biochemistry. 1982 Sep 28;21(20):4909-16. doi: 10.1021/bi00263a012.

The kinetics of changes in the fatty acid composition of Neurospora crassa lipids after a temperature increase.

Biochim Biophys Acta. 1985 Jul 9;835(2):176-82. doi: 10.1016/0005-2760(85)90271-1.

A comparison of the fatty acid composition of lecithin and two of its phospholipid precursors from a mutant strain of Neurospora crassa.

Biochim Biophys Acta. 1962 Jan 29;56:370-2. doi: 10.1016/0006-3002(62)90581-4.

Incorporation of photolabile azido fatty acid probes in Neurospora crassa and Saccharomyces cerevisiae.

Experientia. 1981 Apr 15;37(4):353-4. doi: 10.1007/BF01959858.

Incorporation of C14-labeled compounds into carotenes by Neurospora crassa.

Arch Biochem Biophys. 1960 Jun;88:287-93. doi: 10.1016/0003-9861(60)90237-x.

Spin-labeled mitochondrial lipids in Neurospora crassa.

Proc Natl Acad Sci U S A. 1968 Nov;61(3):819-26. doi: 10.1073/pnas.61.3.819.

[Incorporation of an anti-inositol substance in the phospholipids of inositolless Neurospora crassa].

Bull Soc Chim Biol (Paris). 1957 Sep 26;39(9-10):1037-47.

Pathways for fatty acid elongation and desaturation in Neurospora crassa.

Lipids. 1997 Jan;32(1):1-5. doi: 10.1007/s11745-997-0001-8.

Tartaric acid metabolism of Neurospora crassa.

Science. 1959 Aug 21;130(3373):455-6. doi: 10.1126/science.130.3373.455-a.

引用本文的文献

Further study of the lipids from Pithomyces chartarum (Sporidesmium bakeri) and related fungi.

Biochem J. 1962 Jan;82(1):76-80. doi: 10.1042/bj0820076.

The component fatty acids of Sporidesmium bakeri lipids.

Biochem J. 1960 May;75(2):274-8. doi: 10.1042/bj0750274.

Lipids produced by Epicoccum nigrum in submerged culture.

Biochem J. 1968 Jan;106(1):97-100. doi: 10.1042/bj1060097.