黑附球菌在深层培养中产生的脂质。
Lipids produced by Epicoccum nigrum in submerged culture.
作者信息
Foppen F H, Gribanovski-Sassu O
出版信息
Biochem J. 1968 Jan;106(1):97-100. doi: 10.1042/bj1060097.
Abstract
- The lipids of the red mycelium of the fungus Epicoccum nigrum Link were investigated. Four carotenoid pigments were isolated and identified as beta-carotene, gamma-carotene, rhodoxanthin and torularhodin. 2. For the first time rhodoxanthin was isolated as a fungal metabolite. 3. Linoleic acid was the major fatty acid in the total lipids. 4. Ergosterol was present in the lipids in the non-esterified form.
摘要
- 对真菌链格孢菌红色菌丝体的脂质进行了研究。分离并鉴定出四种类胡萝卜素色素，分别为β-胡萝卜素、γ-胡萝卜素、玫红菌素和球孢红菌素。2. 玫红菌素首次作为真菌代谢产物被分离出来。3. 亚油酸是总脂质中的主要脂肪酸。4. 麦角甾醇以非酯化形式存在于脂质中。
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