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影响天冬氨酸酶活性的因素。

Factors affecting aspartase activity.

作者信息

DEPUE R H, MOAT A G

出版信息

J Bacteriol. 1961 Sep;82(3):383-6. doi: 10.1128/jb.82.3.383-386.1961.

DOI:10.1128/jb.82.3.383-386.1961
PMID:13722004
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC279177/
Abstract

Depue, Robert H. (Hahnemann Medical College, Philadelphia), and Albert G. Moat. Factors affecting aspartase activity. J. Bacteriol. 82:383-386. 1961.-Cells of Escherichia coli grown in a glucose-mineral salts medium contain about one-fifth the amount of aspartase activity observed in cells grown in a yeast extract-peptone medium. The aspartase activity of the cells grown in glucose-salts medium would appear to be too low to provide a mechanism for synthesis of amino groups. Aspartase was purified approximately eightfold by ammonium sulfate precipitation and column chromatography of cell-free extracts. The purified preparation was specific for l-aspartic acid and contained no fumarase activity. A divalent metal ion requirement was demonstrated, this requirement being satisfied by cobaltous or manganous ions. The enzyme activity was found to be dependent upon free sulfhydryl groups. Biotin did not appear to be directly involved in the aspartase reaction since high concentrations of avidin did not alter the reaction rate. The Michaelis constant for aspartase with aspartic acid as substrate was determined to be 0.033 m.

摘要

德普伊,罗伯特·H.(费城哈内曼医学院),以及阿尔伯特·G.莫特。影响天冬氨酸酶活性的因素。《细菌学杂志》82:383 - 386。1961年。——在葡萄糖 - 矿物盐培养基中生长的大肠杆菌细胞所含天冬氨酸酶活性约为在酵母提取物 - 蛋白胨培养基中生长的细胞所观察到活性的五分之一。在葡萄糖 - 盐培养基中生长的细胞的天冬氨酸酶活性似乎过低,无法提供一种合成氨基的机制。通过硫酸铵沉淀和对无细胞提取物进行柱色谱法,天冬氨酸酶被纯化了约八倍。纯化后的制剂对L - 天冬氨酸具有特异性,且不含有延胡索酸酶活性。已证明需要二价金属离子,钴离子或锰离子可满足这一需求。发现酶活性依赖于游离巯基。生物素似乎未直接参与天冬氨酸酶反应,因为高浓度的抗生物素蛋白不会改变反应速率。以天冬氨酸为底物时,天冬氨酸酶的米氏常数被确定为0.033 m。

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本文引用的文献

1
The influence of the presence of glucose during growth on the enzymic activities of Escherichia coli: comparison of the effect with that produced by fermentation acids.生长过程中葡萄糖的存在对大肠杆菌酶活性的影响:与发酵酸产生的影响进行比较。
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BIOTIN AND PROPIONYL CARBOXYLASE.生物素与丙酰辅酶A羧化酶
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Spectrophotometric measurements of the enzymatic formation of fumaric and cis-aconitic acids.富马酸和顺乌头酸酶促形成的分光光度测量。
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Conversion of ammonia to amino groups in Escherichia coli.大肠杆菌中氨向氨基的转化。
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Preparation and partial purification of the aspartase of Bacterium cadaveris.尸胺杆菌天冬氨酸酶的制备及部分纯化
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Effect of carbohydrates on aspartic acid deaminase activity of bacteria.碳水化合物对细菌天冬氨酸脱氨酶活性的影响。
Proc Soc Exp Biol Med. 1953 Jan;82(1):45-7. doi: 10.3181/00379727-82-20018.
9
Functions of biotin in enzyme systems.生物素在酶系统中的功能。
Vitam Horm. 1951;9:27-74. doi: 10.1016/s0083-6729(08)60469-0.