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嘌呤磷酸核糖转移酶在粟酒裂殖酵母细胞摄取腺嘌呤和鸟嘌呤中的作用研究。

Study of the role of puring phosphoribosyltransferases in the uptake of adenine and guanine by Schizosaccharomyces pombe cells.

作者信息

Housset P, Nagy M

出版信息

Eur J Biochem. 1977 Feb 15;73(1):99-105. doi: 10.1111/j.1432-1033.1977.tb11295.x.

Abstract
  1. In the yeast Schizosaccharomyces pombe 972h-, the uptake rate of both adenine and guanine is related to variations in the specific activity of the corresponding phosphoribosyltransferases during the growth of the culture. Furthermore, the mutant strains dap 1, devoid of adenine phosphoribosyltransferase activity, and pur 1, devoid of guanine phosphoribosyltransferase activity have a lowered uptake rate of adenine and guanine respectively, along with an increased apparent Km value for these purines in comparison to the wild-type 972h. 2. The uptake rate of the purines is strongly dependent on the pH of the uptake medium in 972h- as well as in the strains dap 1 and pur 1, the optimum being between pH4 and pH5. 3. A new method of extraction of 5-phosphoribosyl-1-pyrophosphate from the yeast has been devised. Important fluctuations of the P-Rib-P2 pool were measured in S. pombe at different stages of growth, the maximum taking place at the start of the exponential phase, whereas no variations in the specific activity of the P-Rib-P2 synthetase could be observed during the growth. The P-Rib-P2 intracellular content in the mutants devoid of purine phosphoribosyltransferases, namely pur 1, dap 1 and pur 1, dap 1, was increased up to 5-fold as compared to the wild-type strain. 4. The effect of intracellular concentrations of P-Rib-P2, a substrate for phosphoribosyltransferases, on the uptake rate of purines has been studied: addition of formycin to the growth medium lowered simultaneously the P-Rib-P2 intracellular content and the uptake of adenine and guanine. 5. Although our results demonstrate the activating effect of phosphoribosyltransferase activities on the uptake of adenine and guanine, they do not support the hypothesis of a 'group translocation' mechanism.
摘要
  1. 在酵母粟酒裂殖酵母972h-中,腺嘌呤和鸟嘌呤的摄取速率与培养物生长过程中相应磷酸核糖转移酶的比活性变化有关。此外,缺乏腺嘌呤磷酸核糖转移酶活性的突变株dap 1和缺乏鸟嘌呤磷酸核糖转移酶活性的pur 1,其腺嘌呤和鸟嘌呤的摄取速率分别降低,与野生型972h相比,这些嘌呤的表观Km值增加。2. 在972h-以及dap 1和pur 1菌株中,嘌呤的摄取速率强烈依赖于摄取培养基的pH值,最适pH值在4至5之间。3. 设计了一种从酵母中提取5-磷酸核糖-1-焦磷酸的新方法。在粟酒裂殖酵母生长的不同阶段测量了P-Rib-P2池的重要波动,最大值出现在指数期开始时,而在生长过程中未观察到P-Rib-P2合成酶的比活性变化。与野生型菌株相比,缺乏嘌呤磷酸核糖转移酶的突变体,即pur 1、dap 1和pur 1、dap 1的细胞内P-Rib-P2含量增加了5倍。4. 研究了磷酸核糖转移酶的底物P-Rib-P2的细胞内浓度对嘌呤摄取速率的影响:向生长培养基中添加间型霉素同时降低了细胞内P-Rib-P2含量以及腺嘌呤和鸟嘌呤的摄取。5. 虽然我们的结果证明了磷酸核糖转移酶活性对腺嘌呤和鸟嘌呤摄取的激活作用,但它们不支持“基团转位”机制的假设。

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