Liapkov B G, Kiseleva T V
Vopr Med Khim. 1992 May-Jun;38(3):8-9.
The composition of individual triacylglycerols was studied in women milk in various periods of lactation. The spectra of triacylglycerols were studied in the early lactation milk, in the mature milk and in the late lactation milk using a method of "main components", the program of "immediate neighbour" as well as by construction of graphic plot (by means of a set "Statgraphics"). The methods of calculation used enabled one to find great differences in the triacylglycerol spectrum of mature milk as compared with those of milk in the early and late periods of lactation.
对处于不同哺乳期的女性乳汁中单个三酰甘油的组成进行了研究。采用“主成分”法、“最近邻”程序以及借助“Statgraphics”软件绘制图形的方式，对初乳、成熟乳和晚乳中的三酰甘油谱进行了研究。所使用的计算方法能够发现，与初乳期和哺乳期后期的乳汁相比，成熟乳的三酰甘油谱存在很大差异。
