Pond W G, Maurer R R, Mersmann H J, Cummins S
USDA/ARS Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX 77030.
Growth Dev Aging. 1992 Fall;56(3):115-27.
Dietary protein restriction during pregnancy has an adverse effect on progeny development, although the importance of the time at which the nutritional insult occurs is unclear. The objective in our study was to test the hypothesis that severe protein restriction during the first trimester of swine pregnancy has a greater detrimental effect on fetal development than restriction in late pregnancy. On the day of mating, primiparous swine were assigned to control (C, 13% protein) or protein-restricted (PR, 0.5% protein) diets and fed in 4 regimens: 1) C diet throughout pregnancy (114 +/- 2 days) (n = 5), 2) PR diet to day 44, C diet to parturition (n = 6), 3) C diet to day 80, PR diet to parturition (n = 8), and 4) PR diet throughout pregnancy (n = 6). In addition, 6 pigs fed C and 7 pigs fed PR diets were killed at day 44 to assess placental and fetal development. Maternal diet had no effect on placental or fetal weight, crown-rump length, or heart girth circumference in 44-day fetuses. Mean birth weight of newborn piglets was 1462, 1291, 1262, and 1064 g for C, PR:C, C:PR, and PR groups, respectively (C greater than PR:C = C:PR greater than PR, p less than 0.01). Plasma total protein and albumin were less (p less than 0.01) in PR than in PR:C and C:PR; all three groups were less than C (p less than 0.01). Liver weight and total liver protein, RNA, and DNA followed the same pattern (C greater than PR:C = C:PR greater than PR, p less than 0.05). Longissimus muscle total protein, RNA, and DNA were greater in group C than in all other groups (p less than 0.01). Maternal protein restriction during early pregnancy produced less developmental impairment than restriction throughout pregnancy, but the magnitude of impairment was similar to that produced by restriction during only the third trimester. The effects of early restriction were manifested at birth, even though none of the indices of stunting were observed at 44 days when the maternal protein restriction was ended. Whether the effects of early versus late restriction show the same mechanism of action has not been determined.
孕期蛋白质摄入受限对后代发育有不利影响,尽管营养损伤发生的时间点的重要性尚不清楚。我们研究的目的是验证以下假设:母猪孕期头三个月严重蛋白质限制对胎儿发育的不利影响大于妊娠晚期限制。在配种当天,初产母猪被分配到对照(C,13%蛋白质)或蛋白质限制(PR,0.5%蛋白质)日粮组,并按4种方案饲喂:1)整个孕期(114±2天)饲喂C日粮(n = 5),2)第44天前饲喂PR日粮,分娩前饲喂C日粮(n = 6),3)第80天前饲喂C日粮,分娩前饲喂PR日粮(n = 8),以及4)整个孕期饲喂PR日粮(n = 6)。此外,在第44天处死6头饲喂C日粮和7头饲喂PR日粮的猪,以评估胎盘和胎儿发育情况。母体日粮对44天龄胎儿的胎盘或胎儿重量、顶臀长度或心脏围径没有影响。C组、PR:C组、C:PR组和PR组新生仔猪的平均出生体重分别为1462、1291、1262和1064 g(C组>PR:C组 = C:PR组>PR组,p<0.01)。PR组的血浆总蛋白和白蛋白低于PR:C组和C:PR组(p<0.01);这三组均低于C组(p<0.01)。肝脏重量以及肝脏总蛋白、RNA和DNA呈现相同模式(C组>PR:C组 = C:PR组>PR组,p<0.05)。C组的背最长肌总蛋白、RNA和DNA高于所有其他组(p<0.01)。孕早期母体蛋白质限制产生的发育损伤小于整个孕期限制,但损伤程度与仅在妊娠晚期限制产生的损伤程度相似。早期限制的影响在出生时就已显现,尽管在44天母体蛋白质限制结束时未观察到任何发育迟缓指标。早期限制与晚期限制的影响是否显示相同的作用机制尚未确定。