THE LINKAGE MAP OF SALMONELLA TYPHIMURIUM.
作者信息
SANDERSON K E, DEMEREC M
出版信息
Genetics. 1965 Jun;51(6):897-913. doi: 10.1093/genetics/51.6.897.
Abstract
摘要
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Acquisition of lactose-fermenting properties by salmonellae. I. Interrelationship between the fermentation of cellobiose and lactose.沙门氏菌乳糖发酵特性的获得。I. 纤维二糖发酵与乳糖发酵之间的相互关系。
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Acquisition of lactose fermenting properties by salmonellae. II. Role of the medium.沙门氏菌乳糖发酵特性的获得。II. 培养基的作用。
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