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一种阿育吠陀配方“三辛”及其成分。

An Ayurvedic formulation 'Trikatu' and its constituents.

作者信息

Johri R K, Zutshi U

机构信息

Regional Research Laboratory, Jammu-Tawi, India.

出版信息

J Ethnopharmacol. 1992 Sep;37(2):85-91. doi: 10.1016/0378-8741(92)90067-2.

Abstract

'Trikatu' is an Ayurvedic preparation containing black pepper, long pepper and ginger, which is prescribed routinely for a variety of diseases as part of a multidrug prescription. These herbs along with piperine (alkaloid of peppers) have been shown to possess diverse biological activities in mammalian systems. A review is presented of these studies and it has been suggested that their use in the Indian system of medicine could be due to their bioavailability enhancing action on other medicaments.

摘要

“三辛”是一种阿育吠陀制剂,包含黑胡椒、长胡椒和生姜,作为多药处方的一部分,常用于治疗多种疾病。这些草药与胡椒碱(胡椒中的生物碱)已被证明在哺乳动物系统中具有多种生物活性。本文对这些研究进行了综述,并指出它们在印度医学体系中的应用可能是由于其对其他药物具有生物利用度增强作用。

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