Studies on spore germination. II. Effect of caramels from sugars and other carbon sources on spore germination.
作者信息
HACHISUKA Y, KATO N, ASANO N, KUNO T
出版信息
J Bacteriol. 1955 Apr;69(4):407-11. doi: 10.1128/jb.69.4.407-412.1955.
Abstract
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Studies on spore germination. II. Effect of caramels from sugars and other carbon sources on spore germination.
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EFFECT OF SUGARS AND OTHER CARBON COMPOUNDS ON GERMINATION AND POSTGERMINATIVE DEVELOPMENT OF BACILLUS MEGATERIUM SPORES.
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Investigation of the Existence and Nature of Reserve Material in the Endospore of a Strain of Bacillus mycoides by an Indirect Method.
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