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从酿酒酵母中纯化具有组装能力的微管蛋白。

Purification of assembly-competent tubulin from Saccharomyces cerevisiae.

作者信息

Bellocq C, Andrey-Tornare I, Paunier Doret A M, Maeder B, Paturle L, Job D, Haiech J, Edelstein S J

机构信息

Department of Biochemistry, University of Geneva, Switzerland.

出版信息

Eur J Biochem. 1992 Nov 15;210(1):343-9. doi: 10.1111/j.1432-1033.1992.tb17427.x.

Abstract

We have developed a straightforward, two-step procedure to isolate highly purified yeast tubulin that reproducibly assembles into microtubules. The starting extracts are obtained from cells genetically engineered to overproduce both the alpha and beta subunits of tubulin, under control of the galactose promoter, to approximately 10-times wild-type levels. The first step of purification is carried out with the high-speed supernatant of lysed cells loaded onto a DEAE-Sephadex column; after this step the tubulin preparation is approximately 30% pure. In the second step, the tubulin fractions are loaded onto an immunoaffinity column prepared by coupling the anti-(alpha-tubulin) monoclonal antibody YL 1/2 to Sepharose-4B. Following elution with 0.8 M KCl, the tubulin present in the peak is 90% pure. Upon addition of porcine brain microtubule-associated proteins or DEAE-dextran, this tubulin preparation is functionally active for assembly into microtubules, as visualized by electron microscopy on negatively stained samples. Virtually identical microtubule structures are produced in parallel experiments on the assembly of yeast or porcine brain tubulin, with differences observed only at acidic pH values. Overall, this relatively simple procedure provides a useful tool for the production of functional tubulin suitable both for structural studies and for investigations of the assembly process.

摘要

我们开发了一种简单的两步法来分离高度纯化的酵母微管蛋白,该蛋白可重复性地组装成微管。起始提取物来自经基因工程改造的细胞,这些细胞在半乳糖启动子的控制下过量生产微管蛋白的α和β亚基,产量约为野生型水平的10倍。纯化的第一步是将裂解细胞的高速上清液加载到DEAE-葡聚糖凝胶柱上进行;此步骤后,微管蛋白制剂的纯度约为30%。第二步,将微管蛋白组分加载到通过将抗(α-微管蛋白)单克隆抗体YL 1/2偶联到琼脂糖-4B制备的免疫亲和柱上。用0.8M KCl洗脱后,峰中存在的微管蛋白纯度为90%。加入猪脑微管相关蛋白或DEAE-葡聚糖后,这种微管蛋白制剂在组装成微管方面具有功能活性,通过对负染样品的电子显微镜观察可以看到。在酵母或猪脑微管蛋白组装的平行实验中产生了几乎相同的微管结构,仅在酸性pH值下观察到差异。总体而言,这种相对简单的方法为生产适用于结构研究和组装过程研究的功能性微管蛋白提供了一种有用的工具。

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