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疼痛的感觉和情感成分:分离与整合。

Sensory and affective components of pain: separation and synthesis.

作者信息

Fernandez E, Turk D C

机构信息

Department of Psychology, University of Queensland, St. Lucia, Australia.

出版信息

Psychol Bull. 1992 Sep;112(2):205-17. doi: 10.1037/0033-2909.112.2.205.

Abstract

It has become increasingly accepted that pain is not simply a sensation generated by nociceptors, but a perceptual phenomenon with particular emotional qualities. The purpose of this article is to bring together vastly different streams of research on the divisibility of pain into sensory and affective components. Empirical evidence for this divisibility is drawn from recent studies using multivariate statistics, signal detection theory, and unidimensional scaling. An important conclusion is that separable though pain components may be, they are not necessarily independent. In critiquing previous research, new criteria are derived for partitioning pain into sensory and affective components. Finally, speculations are offered as to how these same components might be synthesized on the basis of theories of perceptual organization.

摘要

人们越来越认识到,疼痛不仅仅是由伤害感受器产生的一种感觉,而是一种具有特定情感特质的知觉现象。本文的目的是汇集关于将疼痛分为感觉和情感成分的截然不同的研究流派。这种可分性的实证证据来自最近使用多元统计、信号检测理论和单维标度的研究。一个重要的结论是,尽管疼痛成分可能是可分离的,但它们不一定是独立的。在对先前研究进行批判时,得出了将疼痛分为感觉和情感成分的新标准。最后,就如何根据知觉组织理论将这些相同的成分进行综合提出了推测。

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