Caballero Benjamin, Clay Theresa, Davis Sally M, Ethelbah Becky, Rock Bonnie Holy, Lohman Timothy, Norman James, Story Mary, Stone Elaine J, Stephenson Larry, Stevens June
Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD 21205, USA.
Am J Clin Nutr. 2003 Nov;78(5):1030-8. doi: 10.1093/ajcn/78.5.1030.
Childhood obesity is a major public health problem in the United States, particularly among American Indian communities.
The objective was to evaluate the effectiveness of a school-based, multicomponent intervention for reducing percentage body fat in American Indian schoolchildren.
This study was a randomized, controlled, school-based trial involving 1704 children in 41 schools and was conducted over 3 consecutive years, from 3rd to 5th grades, in schools serving American Indian communities in Arizona, New Mexico, and South Dakota. The intervention had 4 components: 1) change in dietary intake, 2) increase in physical activity, 3) a classroom curriculum focused on healthy eating and lifestyle, and 4) a family-involvement program. The main outcome was percentage body fat; other outcomes included dietary intake, physical activity, and knowledge, attitudes, and behaviors.
The intervention resulted in no significant reduction in percentage body fat. However, a significant reduction in the percentage of energy from fat was observed in the intervention schools. Total energy intake (by 24-h dietary recall) was significantly reduced in the intervention schools but energy intake (by direct observation) was not. Motion sensor data showed similar activity levels in both the intervention and control schools. Several components of knowledge, attitudes, and behaviors were also positively and significantly changed by the intervention.
These results document the feasibility of implementing a multicomponent program for obesity prevention in elementary schools serving American Indian communities. The program produced significant positive changes in fat intake and in food- and health-related knowledge and behaviors. More intense or longer interventions may be needed to significantly reduce adiposity in this population.
儿童肥胖是美国的一个主要公共卫生问题,在美洲印第安社区尤为突出。
评估一项以学校为基础的多组分干预措施对降低美洲印第安学童体脂百分比的有效性。
本研究是一项随机对照的学校试验,涉及41所学校的1704名儿童,在亚利桑那州、新墨西哥州和南达科他州为美洲印第安社区服务的学校中,从三年级到五年级连续进行了3年。干预措施有4个组成部分:1)饮食摄入量的改变;2)身体活动的增加;3)一门侧重于健康饮食和生活方式的课堂课程;4)一个家庭参与计划。主要结局是体脂百分比;其他结局包括饮食摄入量、身体活动以及知识、态度和行为。
干预措施并未使体脂百分比显著降低。然而,在干预学校中观察到来自脂肪的能量百分比显著降低。干预学校中通过24小时饮食回顾得出的总能量摄入量显著降低,但通过直接观察得出的能量摄入量并未降低。运动传感器数据显示,干预学校和对照学校的活动水平相似。干预措施还使知识、态度和行为的几个组成部分产生了积极且显著的变化。
这些结果证明了在为美洲印第安社区服务的小学实施多组分肥胖预防计划的可行性。该计划在脂肪摄入量以及与食物和健康相关的知识和行为方面产生了显著的积极变化。可能需要更强化或更长时间的干预才能显著降低该人群的肥胖程度。