Flatt J P
Department of Biochemistry and Molecular Biology, University of Massachusetts Medical School, Worcester 01655.
Nutr Rev. 1992 Sep;50(9):267-70. doi: 10.1111/j.1753-4887.1992.tb01344.x.
Ethanol account for a significant fraction of the energy intake of persons consuming even moderate amounts of alcohol. A recent study has shown that although alcohol does not reveal itself as a layer floating at the top of a drink, metabolically it behaves more like oil than sugar.
即使是适量饮酒的人,乙醇在其能量摄入中也占相当大的比例。最近一项研究表明,尽管酒精在饮品中不会以漂浮在顶部的一层物质显现出来,但在代谢方面,它的行为更像油而不是糖。