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本文引用的文献

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[PAPPS expert group. Lifestyle recommendations].[PAPPS专家小组。生活方式建议]
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2
[Alcohol consumption among students of a health area. Habits and beliefs].[某健康领域学生的饮酒情况。习惯与观念]
Aten Primaria. 2001 Feb 28;27(3):159-65. doi: 10.1016/s0212-6567(01)78790-2.
3
[The "standard drink unit" as a simplified record of alcoholic drink consumption and its measurement in Spain].[“标准饮酒单位”作为西班牙酒精饮料消费量的简化记录及其衡量标准]
Med Clin (Barc). 1999 Apr 10;112(12):446-50.
4
Formative and effectiveness evaluation of a worksite program promoting healthy alcohol consumption.一项促进健康饮酒的工作场所项目的形成性评估与效果评估。
Am J Health Promot. 1994 May-Jun;8(5):353-62. doi: 10.4278/0890-1171-8.5.353.
5
Alcohol policy and the public good: a good public debate.酒精政策与公共利益:一场有益的公开辩论。
Addiction. 1996 Apr;91(4):477-81.
6
Randomised controlled trial of general practitioner intervention in patients with excessive alcohol consumption.全科医生对过度饮酒患者进行干预的随机对照试验。
BMJ. 1988 Sep 10;297(6649):663-8. doi: 10.1136/bmj.297.6649.663.
7
Secondary prevention with college drinkers: evaluation of an alcohol skills training program.
J Consult Clin Psychol. 1990 Dec;58(6):805-10. doi: 10.1037//0022-006x.58.6.805.
8
The public perception of the risks and benefits of alcohol consumption.
Aust J Public Health. 1992 Mar;16(1):38-42. doi: 10.1111/j.1753-6405.1992.tb00023.x.
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[Sampling limitations in studies of primary care: comparison of 4 sampling designs].
Gac Sanit. 1992 Jan-Feb;6(28):19-24. doi: 10.1016/s0213-9111(92)71087-5.
10
An experimental test of three methods of alcohol risk reduction with young adults.一项针对年轻人降低酒精风险三种方法的实验测试。
J Consult Clin Psychol. 1992 Dec;60(6):974-9. doi: 10.1037//0022-006x.60.6.974.

在我们健康中心就诊的人们知道饮酒量达到多少会对健康有害吗?

[Do people attending clinics at our health centre know the amount of alcohol consumption that becomes detrimental to health?].

作者信息

Teruel González F E, Martínez Arandigoyen A, Baleztena Gurrea J, Fuertes Goñi C, García de la Noceda M D

机构信息

Centro de Salud de Chantrea. Pamplona. España.

出版信息

Aten Primaria. 2003 Nov 15;32(8):451-6. doi: 10.1016/s0212-6567(03)79313-5.

DOI:10.1016/s0212-6567(03)79313-5
PMID:14636500
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7668679/
Abstract

OBJECTIVES

To evaluate our patients' knowledge of the effects of excess drinking; b) to compare this with their awareness of the effects of their day-to-day drinking habits.

DESIGN

Descriptive, randomized, cross-sectional questionnaire-based study. Information on alcohol consumption was obtained from medical records.

SETTING

Primary care center in Chantrea (Navarra province, northern Spain). Participants. 351 persons older than 14 years who came to the health center. Outcome measures. Number of units of alcohol consumed per day that participants considered harmful to health, and number of units consumed per day according to information in their medical record.

RESULTS

Perception of problems associated with excess drinking was good, particularly among women. In general, the participants' awareness (including excess drinkers) of the amounts of alcohol that could damage their health was good. Although younger persons tended to identify as harmful to health limits that were above the recommended figures, we found that their consumption was low but was overrecorded. Comparison of the intakes that persons identified as harmful with the amounts of alcohol they actually consumed showed that the latter was generally related with the former, although in 10% of the participants, recorded intake was higher than the limit they identified as harmful. This group contained 80% of the drinkers in our sample who were considered at risk.

CONCLUSIONS

It appears necessary to increase the information given to young persons about harmful levels of alcohol intake; b) we found no clear evidence of risk drinking among younger persons; this will require questioning about their week-end drinking habits; c) risk drinkers know the limits of consumption that can damage their health, but their alcohol consumption is incongruent with this knowledge.

摘要

目的

a)评估我们的患者对过量饮酒影响的了解程度;b)将此与他们对日常饮酒习惯影响的认知进行比较。

设计

基于问卷的描述性、随机、横断面研究。从医疗记录中获取饮酒信息。

地点

西班牙北部纳瓦拉省钱特雷亚的初级保健中心。参与者:351名14岁以上到健康中心就诊的人。结果指标:参与者认为对健康有害的每日饮酒单位数量,以及根据其医疗记录中的信息得出的每日饮酒单位数量。

结果

对与过量饮酒相关问题的认知良好,尤其是在女性中。总体而言,参与者(包括过量饮酒者)对可能损害其健康的酒精量的认知良好。尽管年轻人倾向于将高于推荐数值的饮酒量视为对健康有害,但我们发现他们的饮酒量较低但记录偏高。将人们认为有害的摄入量与他们实际饮酒量进行比较发现,尽管在10%的参与者中,记录的摄入量高于他们认为有害的限度,但后者通常与前者相关。我们样本中被认为有风险的饮酒者中有80%在这个群体中。

结论

a)似乎有必要增加向年轻人提供的关于有害酒精摄入量水平的信息;b)我们没有发现年轻人中有明显的危险饮酒证据;这需要询问他们周末的饮酒习惯;c)危险饮酒者知道可能损害其健康的饮酒限度,但他们的饮酒量与这一认知不一致。