Bapat Prashant M, Kundu Sucharita, Wangikar Pramod P
Department of Chemical Engineering, Indian Institute of Technology Bombay, Powai, Mumbai 400 076 India.
Biotechnol Prog. 2003 Nov-Dec;19(6):1683-8. doi: 10.1021/bp0341141.
Aspergillus niger spores have wide ranging applications in the fermentation industry as well as in wastewater treatment. We present an optimized method for production of A. niger spores on natural substrates such as rice, split pea, and millet. The specific productivity (number of spores per gram of dry substrate) was 31-fold greater and volumetric productivity was 750-fold greater compared to agar slopes. The important process variables were incubation temperature, moisture content, and inoculum quantity. We find that the optimal condition for total spore count is different from the viable spore count for millet. The optimum lies in a narrow region defined by the process parameters. Of the three substrates tested split pea gave the highest specific spore productivity of 3.1 x 10(10) spores per gram of dry substrate. This is the first report of systematic study on the effect of process parameters on spore viability. The method of A. niger spore production on natural substrate appears advantageous as compared to the currently practiced method in terms of scale-up, cost, and ease of operation.
黑曲霉孢子在发酵工业以及废水处理中有着广泛的应用。我们提出了一种在大米、豌豆和小米等天然底物上生产黑曲霉孢子的优化方法。与琼脂斜面相比,特定生产力(每克干底物的孢子数)提高了31倍,体积生产力提高了750倍。重要的工艺变量是培养温度、水分含量和接种量。我们发现小米的总孢子数最佳条件与活孢子数不同。最佳条件位于由工艺参数定义的狭窄区域内。在所测试的三种底物中,豌豆的特定孢子生产力最高,为每克干底物3.1×10¹⁰个孢子。这是关于工艺参数对孢子活力影响的系统研究的首次报道。与目前的实践方法相比,在天然底物上生产黑曲霉孢子的方法在放大、成本和操作简便性方面似乎具有优势。