Bouchez J C, Cornu M, Danzart M, Leveau J Y, Duchiron F, Bouix M
Ecole Nationale Supérieure des Industries Agricoles et Alimentaires, 1 avenue des Olympiades, 91744 Massy Cedex, France.
Biotechnol Bioeng. 2004 Jun 5;86(5):520-30. doi: 10.1002/bit.20054.
This article describes a new method for the early detection of alcoholic fermentation arrest. This methodology is based on the flow cytometric assessment of Saccharomyces cerevisiae yeasts stained with a carboxyfluorescein diacetate fluorescent viability probe. Multicomponent analysis of viable cell distribution constitutes a promising new tool to describe physiological and dynamic changes to heterogeneous viable populations during alcoholic fermentation, through its ability to discriminate between successful processes and those ending prematurely. This framework, which is based on the comparison of cytometric histogram descriptors' combinations that can be related to simple physiological significance comparison, quickly and simply, allows testing yeasts for their fermentation ability and can be used to detect any kind of viability loss so that fermentation arrest can be avoided.
本文介绍了一种早期检测酒精发酵停滞的新方法。该方法基于用羧基荧光素二乙酸酯荧光活力探针染色的酿酒酵母的流式细胞术评估。活细胞分布的多组分分析通过其区分成功过程和过早结束过程的能力,构成了一种有前途的新工具,用于描述酒精发酵过程中异质活细胞群体的生理和动态变化。这个框架基于可以与简单生理意义比较相关的流式细胞术直方图描述符组合的比较,能够快速、简单地测试酵母的发酵能力,并且可用于检测任何类型的活力丧失,从而避免发酵停滞。