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酵母中重组蛋白的生产。

Recombinant protein production in yeasts.

作者信息

Porro Danilo, Mattanovich Diethard

机构信息

Department of Biotechnology and Bioscience, University of Milano-Bicocca, Italia.

出版信息

Methods Mol Biol. 2004;267:241-58. doi: 10.1385/1-59259-774-2:241.

Abstract

Recombinant DNA (rDNA) technologies (genetic, protein, and metabolic engineering) allow the production of a wide range of peptides, proteins, and biochemicals from naturally nonproducing cells. This technology, now approx 25 yr old, is becoming one of the most important technologies developed in the 20th century. Pharmaceutical products and industrial enzymes were the first biotech products on the world market made by means of rDNA. Despite important advances regarding rDNA applications in mammalian cells, yeasts still represent attractive hosts for the production of heterologous proteins. In this review we summarize the advantages and limitations of the main and promising yeast hosts.

摘要

重组DNA(rDNA)技术(基因、蛋白质和代谢工程)能够从天然不产生这些物质的细胞中生产出种类繁多的肽、蛋白质和生化物质。这项技术如今已有约25年历史,正成为20世纪开发的最重要的技术之一。药品和工业酶是世界市场上首批通过rDNA技术生产的生物技术产品。尽管rDNA技术在哺乳动物细胞中的应用取得了重大进展,但酵母仍是生产异源蛋白质颇具吸引力的宿主。在本综述中,我们总结了主要且有前景的酵母宿主的优势和局限性。

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