Squires E L, Keith S L, Graham J K
Animal Reproduction and Biotechnology Laboratory, Department of Physiology, Colorado State University, Fort Collins, CO 80523, USA.
Theriogenology. 2004 Sep 15;62(6):1056-65. doi: 10.1016/j.theriogenology.2003.12.024.
Although use of cryopreserved stallion spermatozoa is currently accepted by many breed registries, utilization of this technique remains limited due to poor fertility for some stallions. One reason for these results is osmotic stress that spermatozoa experiences when the cryoprotectant (glycerol) is added to the cells prior to freezing and removal from the cells after thawing. In an effort to minimize osmotic damage, alternative cryoprotectants, having lower molecular weights and greater membrane permeability than glycerol, were evaluated to determine their effectiveness for cryopreserving stallion spermatozoa. In the first experiment, equal molar concentrations of several amides were compared to determine if they could preserve the motility of sperm as well as glycerol. At 0.55 M concentration, addition of glycerol to a skim milk-egg yolk (SMEY) diluent resulted in higher percentages of motile sperm (61%) than methyl formamide (40%) or dimethyl formamide (38%, P<0.05), while formamide, acetamide, and methyl acetamide resulted in recovery of less than 20% motile cells (P<0.05). When methyl formamide or dimethyl formamide were increased to 0.6 or 0.9 M they resulted in percentages of motile cells (48-54%) similar to that achieved with glycerol (52%). Similarly, 0.9 M ethylene glycol also resulted in similar percentages of motile cells (43%). Replacing the glucose and fructose in the SMEY diluent with either raffinose or trehalose did not result in higher percentages of motile sperm (65 and 66%, respectively) than the control SMEY (63%). Similarly, addition of methyl cellulose also did not increase the percentages of motile spermatozoa in the samples, after cryopreservation (P>0.05). In conclusion, both methyl formamide and dimethyl formamide protected stallion spermatozoa from cryodamage as effectively as glycerol. Since these compounds permeate the plasma membrane more effectively than glycerol, they should cause less osmotic damage to stallion spermatozoa than glycerol. Therefore, these compounds may prove very effective in the cryopreservation of stallion spermatozoa, and may be particularly useful for spermatozoa from stallions that produce spermatozoa that have poor post-thaw characteristics when glycerol is used as the cryoprotectant.
尽管目前许多品种登记机构都接受使用冷冻保存的种马精子,但由于某些种马的生育力较差,这项技术的应用仍然有限。导致这些结果的一个原因是渗透压应激,即精子在冷冻前添加冷冻保护剂(甘油)以及解冻后从细胞中去除冷冻保护剂时所经历的渗透压应激。为了尽量减少渗透损伤,研究人员评估了分子量更低、膜通透性比甘油更高的替代冷冻保护剂,以确定它们在冷冻保存种马精子方面的有效性。在第一个实验中,比较了几种酰胺的等摩尔浓度,以确定它们是否能像甘油一样保持精子的活力。在0.55 M浓度下,向脱脂乳 - 蛋黄(SMEY)稀释液中添加甘油后,活动精子的百分比(61%)高于甲酰胺(40%)或二甲基甲酰胺(38%,P<0.05),而甲酰胺、乙酰胺和甲基乙酰胺导致活动细胞的回收率低于20%(P<0.05)。当甲酰胺或二甲基甲酰胺的浓度增加到0.6或0.9 M时,它们导致的活动细胞百分比(48 - 54%)与甘油(52%)相似。同样,0.9 M的乙二醇也导致了相似的活动细胞百分比(43%)。用棉子糖或海藻糖替代SMEY稀释液中的葡萄糖和果糖,并没有使活动精子的百分比(分别为65%和66%)高于对照SMEY(63%)。同样,添加甲基纤维素在冷冻保存后也没有增加样本中活动精子的百分比(P>0.05)。总之,甲酰胺和二甲基甲酰胺在保护种马精子免受冷冻损伤方面与甘油一样有效。由于这些化合物比甘油更有效地穿透质膜,它们对种马精子造成的渗透损伤应该比甘油小。因此,这些化合物在种马精子的冷冻保存中可能非常有效,对于那些使用甘油作为冷冻保护剂时解冻后精子特性较差的种马的精子可能特别有用。