Huhman David V, Berhow Mark A, Sumner Lloyd W
Plant Biology Division, The Samuel Roberts Noble Foundation, 2510 Sam Noble Parkway, Ardmore, Oklahoma 73401, USA.
J Agric Food Chem. 2005 Mar 23;53(6):1914-20. doi: 10.1021/jf0482663.
Triterpene saponins from aerial and subterranean organs of Medicago truncatula cv. Jemalong A-17 were qualitatively profiled and quantified using reverse-phase HPLC with on-line photodiode array detection and electrospray-ionization mass spectrometry (HPLC/PDA/ESI/MS). Absolute quantifications were performed for 3-O-beta-D-glucopyranosyl-medicagenic acid and soyasaponin 1 (3-O-[alpha-L-rhamnopyranosyl(1-->2)-beta-D-galactopyranosyl(1-->2)-beta-D-glucuronopyranoside] soyasapogenol B), whereas relative quantifications were determined for 29 other saponins in root, stem, leaf, seedpod, and seed. Roots contained the greatest total amount of saponins followed by leaf and seed, respectively. The quantitative data also reveal the differential accumulation of triterpene saponins in the various organs of M. truncatula. Specifically, relatively higher quantities of medicagenic acid conjugates accumulated in leaf and seed, whereas relatively higher levels of soysapogenol conjugates were observed in root. The differential accumulation of specific triterpene saponins is suggestive of spatially differentiated biosynthesis and/or biological function.
利用带有在线光电二极管阵列检测和电喷雾电离质谱(HPLC/PDA/ESI/MS)的反相高效液相色谱法,对蒺藜苜蓿品种Jemalong A-17地上和地下器官中的三萜皂苷进行了定性分析和定量测定。对3-O-β-D-吡喃葡萄糖基苜蓿酸和大豆皂苷1(3-O-[α-L-鼠李糖基(1→2)-β-D-吡喃半乳糖基(1→2)-β-D-葡萄糖醛酸吡喃糖苷]大豆皂醇B)进行了绝对定量,而对根、茎、叶、豆荚和种子中的其他29种皂苷进行了相对定量。根中皂苷的总量最高,其次是叶和种子。定量数据还揭示了三萜皂苷在蒺藜苜蓿各器官中的差异积累。具体而言,苜蓿酸缀合物在叶和种子中积累的量相对较高,而在根中观察到大豆皂醇缀合物的水平相对较高。特定三萜皂苷的差异积累表明其生物合成和/或生物学功能存在空间差异。