O'Donovan Deirdre, Hausken Trygve, Lei Yong, Russo Antonietta, Keogh Jennifer, Horowitz Michael, Jones Karen L
Departments of Medicine, University of Adelaide, Royal Adelaide Hospital, Adelaide, South Australia.
Dig Dis Sci. 2005 Apr;50(4):671-6. doi: 10.1007/s10620-005-2555-3.
The aims of this study were to evaluate (i) the relationship between transpyloric flow (TF) assessed by Doppler ultrasonography and scintigraphy, (ii) the effects of healthy aging on TF and gastric emptying (GE), and (iii) the relationship between the glycemic response to oral glucose and TF. Ten healthy "young" (7 M, 3 F) and 8 "older" (4 M, 4 F), subjects had simultaneous measurements of TF, GE, and blood glucose after a 600-ml drink (75 g glucose labeled with 20 MBq 99mTc-sulfur colloid) while seated. TF measured by ultrasound was measured during drink ingestion and for 30 min thereafter. GE was measured scintigraphically for 180 min after drink ingestion. Blood glucose was measured before the drink and at regular intervals until 180 min. During drink ingestion, TF was greater (P < 0.05) and GE faster (retention at 60 min: 70.8+/-3.3 vs. 83.8+/-4.6%; P < 0.05) in young compared to older subjects. There was no difference in fasting blood glucose between the two groups but the magnitude of the rise in blood glucose was greater in the young compared to the older subjects; (at 15 min 2.4+/-0.3 vs. 1.5+/-0.5 mmol/L; P < 0.05). In contrast, after 90 min blood glucose concentrations were higher in the older subjects. There were significant relationships between the early blood glucose concentration and both TF (e.g., at 15 min: r = 0.56, P < 0.05) and GE (e.g., at 15 min: r = -0.51, P < 0.05). In conclusion, the results of this study indicate that (i) TF is initially less, and GE slower, in older compared to young subjects; (ii) the initial glycemic response to oral glucose is related to TF; and (iii) measurements of TF by ultrasound and scintigraphy correlate significantly.
(i)通过多普勒超声和闪烁扫描评估的经幽门血流(TF)之间的关系;(ii)健康衰老对TF和胃排空(GE)的影响;(iii)口服葡萄糖的血糖反应与TF之间的关系。10名健康的“年轻”受试者(7名男性,3名女性)和8名“年长”受试者(4名男性,4名女性)在坐位时饮用600毫升饮料(含75克葡萄糖,标记有20兆贝可的99mTc-硫胶体)后,同时测量TF、GE和血糖。超声测量的TF在饮料摄入期间及之后30分钟内进行测量。GE在饮料摄入后180分钟内通过闪烁扫描测量。在饮用饮料前及之后每隔一定时间测量血糖直至180分钟。与年长受试者相比,年轻受试者在饮料摄入期间TF更高(P < 0.05)且GE更快(60分钟时的潴留率:70.8±3.3% 对 83.8±4.6%;P < 0.05)。两组间空腹血糖无差异,但年轻受试者血糖升高幅度大于年长受试者;(15分钟时为2.4±0.3毫摩尔/升对1.5±0.5毫摩尔/升;P < 0.05)。相反,90分钟后年长受试者的血糖浓度更高。早期血糖浓度与TF(例如,15分钟时:r = 0.56,P < 0.05)和GE(例如,15分钟时:r = -0.51,P < 0.05)均存在显著关系。总之,本研究结果表明:(i)与年轻受试者相比,年长受试者的TF最初较低,GE较慢;(ii)口服葡萄糖的初始血糖反应与TF有关;(iii)超声和闪烁扫描测量的TF显著相关。