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高血压患者后代的钙代谢紊乱。

Disturbed calcium metabolism in offspring of hypertensive parents.

作者信息

Yamakawa H, Suzuki H, Nakamura M, Ohno Y, Saruta T

机构信息

Department of Internal Medicine, School of Medicine, Keio University, Tokyo, Japan.

出版信息

Hypertension. 1992 Jun;19(6 Pt 1):528-34. doi: 10.1161/01.hyp.19.6.528.

DOI:10.1161/01.hyp.19.6.528
PMID:1592447
Abstract

To assess a possible heritability of a disturbed calcium metabolism in relation to blood pressure regulation, 28 young normotensive offspring of either hypertensive or normotensive parents were studied while administered a defined diet with daily sodium chloride of 6 and 20 g/day for 7 days each. Before the high salt diet was begun, the cytosolic calcium concentration ([Ca2+]i) in platelets was elevated in offspring of hypertensive parents, whereas serum electrolytes, plasma renin activity, plasma catecholamines, and 24-hour urinary excretion of sodium and calcium showed no difference between the two groups. On exposure to a high salt diet, the mean blood pressure increased (from 80 +/- 2 to 85 +/- 2 mm Hg, p less than 0.05) in offspring of hypertensive parents. These changes in mean blood pressure were positively correlated with the basal platelet [Ca2+]i (r = 0.61, p less than 0.01), whereas [Ca2+]i did not demonstrate any significant changes. When the subjects were administered the high salt diet, plasma ionized calcium decreased (from 2.37 to 2.21 meq/l, p less than 0.05) and 1,25-dihydroxyvitamin D3 increased (from 32.7 to 40.8 pg/ml, p less than 0.05) with a transient relative hypercalciuria in offspring of hypertensive parents. This increase of 1,25-dihydroxyvitamin D3 was significantly correlated with the changes in mean blood pressure (r = 0.62, p less than 0.01). Disturbed intraplatelet and systemic calcium metabolism may be of predictive value in the development of hypertension.

摘要

为了评估钙代谢紊乱与血压调节相关的潜在遗传性,对28名父母为高血压患者或血压正常者的年轻血压正常后代进行了研究,让他们分别食用规定饮食,每天氯化钠摄入量为6克和20克,各持续7天。在开始高盐饮食之前,高血压父母的后代血小板胞浆钙浓度([Ca2+]i)升高,而两组之间的血清电解质、血浆肾素活性、血浆儿茶酚胺以及钠和钙的24小时尿排泄量并无差异。在接受高盐饮食后,高血压父母的后代平均血压升高(从80±2毫米汞柱升至85±2毫米汞柱,p<0.05)。这些平均血压变化与基础血小板[Ca2+]i呈正相关(r = 0.61,p<0.01),而[Ca2+]i未显示任何显著变化。当受试者食用高盐饮食时,高血压父母的后代血浆离子钙降低(从2.37降至2.21毫当量/升,p<0.05),1,25 - 二羟维生素D3升高(从32.7升至40.8皮克/毫升,p<0.05),同时伴有短暂的相对高钙尿症。1,25 - 二羟维生素D3的这种升高与平均血压变化显著相关(r = 0.62,p<0.01)。血小板内和全身钙代谢紊乱可能对高血压的发生具有预测价值。

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