Shatzman A R, Kosman D J
J Bacteriol. 1977 Apr;130(1):455-63. doi: 10.1128/jb.130.1.455-463.1977.
The effects of pH and growth density on the amount of an extracellular enzyme, galactose oxidase, synthesized by the fungus Dactylium dendroides were studied. Growth at a pH below 6.7 caused a decrease in the ability of the organism to release galactose oxidase. The enzyme retained by these fungal cells was liberated whenever the pH was raised to 7.0. Cycloheximide addition failed to inhibit the appearance of this protein; [3H]leucine added prior to pH adjustment was not incorporated into the released protein, These observations indicate the released protein is not newly synthesized protein. The retained enzyme would be secreted slowly over a 2-day period if the pH was not increased. In addition to regulating protein retention, pH was also shown to be associated with vacuolization, cell volume, culture density, and inhibition of protein synthesis. Cultures maintained at low pH were characterized by a dense growth consisting of highly vacuolated, buoyant, fungal hyphae. Increasing the pH from 6 to 7 caused a decrease in vacuole size. Cells grown at neutral pH maintained a lower density of growth and, based on activity measurements, synthesized 33% more galactose oxidase. Furthermore, cultures grown at pH 6.0 and maintained at a lower cell density produced galactose oxidase at a level similar to that of cells grown at neutral pH. Thus, the elevated density of the cell culture was inhibitory to galactose oxidase synthesis. The observed effects on protein synthesis and release were rather specific for galactose oxidase, since other extracellular proteins appeared in the earliest stages of growth.
研究了pH值和生长密度对真菌树状指霉合成的一种细胞外酶——半乳糖氧化酶量的影响。在pH值低于6.7的条件下生长会导致该生物体释放半乳糖氧化酶的能力下降。只要将pH值提高到7.0,这些真菌细胞保留的酶就会被释放出来。添加环己酰亚胺未能抑制这种蛋白质的出现;在pH值调节之前添加的[3H]亮氨酸未掺入释放的蛋白质中,这些观察结果表明释放的蛋白质不是新合成的蛋白质。如果不提高pH值,保留的酶会在两天内缓慢分泌。除了调节蛋白质保留外,pH值还与液泡化、细胞体积、培养密度以及蛋白质合成的抑制有关。维持在低pH值的培养物的特征是由高度液泡化、有浮力的真菌菌丝组成的密集生长。将pH值从6提高到7会导致液泡大小减小。在中性pH值下生长的细胞保持较低的生长密度,并且根据活性测量,合成的半乳糖氧化酶多33%。此外,在pH 6.0下生长并维持较低细胞密度的培养物产生的半乳糖氧化酶水平与在中性pH值下生长的细胞相似。因此,细胞培养物的高密度对半乳糖氧化酶的合成具有抑制作用。观察到的对蛋白质合成和释放的影响对半乳糖氧化酶具有相当的特异性,因为其他细胞外蛋白质在生长的最早阶段就出现了。