Gougeon R, Hoffer L J, Pencharz P B, Marliss E B
McGill Nutrition and Food Science Centre, Royal Victoria Hospital, Montreal, Quebec, Canada.
Am J Clin Nutr. 1992 Jul;56(1 Suppl):249S-254S. doi: 10.1093/ajcn/56.1.249S.
We postulated that the return to nitrogen equilibrium after 3 wk of a negative balance during a very-low-calorie diet (VLCD) providing low-quality protein in obese subjects was due to availability of endogenously originating amino acids from a "pool" that, when depleted, would result in worsening balance. This should be reflected in altered kinetics of protein metabolism with the requirement for increased breakdown to maintain synthesis constant. Seven female obese subjects [body mass index (BMI) = 34.4 +/- 1.8 kg/m2] were given a 1.7-MJ/d all-protein diet (16.8 g N) derived from hydrolyzed gelatin (supplemented with tryptophan and methionine) that provides 18% of its amino acids as essential, a multivitamin-mineral supplement, and 16 mmol KCl for 42 d. At baseline (7-d isocaloric diet), and weeks 4 and 6 of VLCD, amino nitrogen flux rate was calculated from the 15N abundance in urinary urea using the oral 15N-glycine method and rates of synthesis (S) and breakdown (B) inferred from N flux. Whole-body N flux did not change from baseline to weeks 4 and 6 (39.5 +/- 2.0 vs 37.4 +/- 2.0 vs 39.2 +/- 1.9 g N/d). By contrast, S and B decreased at weeks 4 and 6 with S decreasing more so that net protein synthesis (S-B) was less positive at week 4 than at baseline (2.2 +/- 0.2 and 0.9 +/- 0.3 g N/d; P less than 0.05) and became negative at week 6 (-0.9 +/- 0.2 g N/d; P less than 0.05). Concurrently, N equilibrium was achieved by week 4 but returned to negative balance by week 6.(ABSTRACT TRUNCATED AT 250 WORDS)
我们推测,肥胖受试者在极低热量饮食(VLCD)期间经历3周负氮平衡后恢复到氮平衡状态,是由于存在内源性“氨基酸池”,当该“池”耗尽时,氮平衡会恶化。这应反映在蛋白质代谢动力学的改变上,即需要增加分解以维持合成恒定。7名肥胖女性受试者[体重指数(BMI)= 34.4±1.8 kg/m²]接受了为期42天的每日1.7兆焦耳全蛋白饮食(16.8克氮),该饮食由水解明胶(补充色氨酸和蛋氨酸)提供,其中18%的氨基酸为必需氨基酸,同时还补充了多种维生素 - 矿物质补充剂和16毫摩尔氯化钾。在基线期(7天等热量饮食)以及VLCD的第4周和第6周,使用口服15N - 甘氨酸方法根据尿尿素中的15N丰度计算氨基酸氮通量率,并从氮通量推断合成率(S)和分解率(B)。从基线到第4周和第6周,全身氮通量没有变化(分别为39.5±2.0、37.4±2.0和39.2±1.9克氮/天)。相比之下,第4周和第6周时S和B均下降,S下降得更多,以至于第4周的净蛋白质合成(S - B)比基线时更不明显(分别为2.2±0.2和0.9±0.3克氮/天;P < 0.05),并在第6周变为负值(-0.9±0.2克氮/天;P < 0.05)。同时,第4周时达到氮平衡,但到第6周又恢复到负平衡状态。(摘要截取自250字)