Eder K, Reichlmayr-Lais A M, Kirchgessner M
Institut für Ernährungsphysiologie, Technische Universität München, Freising-Weihenstephan, Germany.
J Chromatogr. 1992 May 1;598(1):33-42. doi: 10.1016/0021-9673(92)85111-6.
A method for the simultaneous determination of amounts of major phospholipid classes and their fatty acid composition in erythrocyte membranes is described. The method consists in extraction of phospholipids from erythrocyte membranes, separation of phospholipid classes by high-performance liquid chromatography, methylation of phospholipids and determination of phospholipid-bound fatty acids by capillary gas chromatography. The amounts of phospholipid classes are calculated from the total weight of phospholipid-bound fatty acids and their average molecular weights. The method was applied to erythrocytes from rats. The results show that the method is reproducible and is useful for the determination of amounts of phospholipid classes and their fatty acid composition in small blood samples.
本文描述了一种同时测定红细胞膜中主要磷脂类含量及其脂肪酸组成的方法。该方法包括从红细胞膜中提取磷脂,通过高效液相色谱法分离磷脂类,对磷脂进行甲基化,并通过毛细管气相色谱法测定与磷脂结合的脂肪酸。磷脂类的含量根据与磷脂结合的脂肪酸的总重量及其平均分子量计算得出。该方法应用于大鼠红细胞。结果表明,该方法具有可重复性,可用于测定少量血样中磷脂类的含量及其脂肪酸组成。