Tajima Kenji, Igari Takaaki, Nishimura Daisuke, Nakamura Maiko, Satoh Yasuharu, Munekata Masanobu
Division of Molecular Chemistry, Graduate School of Engineering, Hokkaido University, Sapporo 060-8628, Japan.
J Biosci Bioeng. 2003;95(1):77-81. doi: 10.1016/S1389-1723(03)80152-4.
A gram-positive bacterium (designated strain INT005) that accumulated polyhydroxyalkanoate (PHA) was isolated from gas field soil. From its morphological and physiological properties and the partial nucleotide sequence (about 500 bp) of its 16S rDNA, it was suggested that strain INT005 was similar to several species of the genus Bacillus. We confirmed that strain INT005 is a Bacillus sp. The PHA productivities of strain INT005 were higher than those of Bacillus megaterium and Ralstonia eutropha at 37-45 degrees C reported to date, and it was suggested that the PHA synthase of INT005 may exhibit moderate thermostability. The bacterium had the ability to produce poly(3-hydroxybutyrate), poly(3-hydroxybutyrate-co-3-hydroxyvalerate), poly(3-hydroxybutyrate-co-3-hydroxyhexanoate), poly(3-hydroxybutyrate-co-4-hydroxybutyrate-co-3-hydroxyhexanoate), and poly(3-hydroxybutyrate-co-6-hydroxyhexanoate-co-3-hydroxyhexanoate) from the appropriate carbon sources. The PHA synthase from INT005 showed similar substrate specificity to those of class I and III PHA synthases and strain INT005 produced PHAs with various monomer compositions. From the analysis of monomer composition and PHA accumulation in the presence of acrylic acid, it was suggested that de novo fatty acid synthesis and beta-oxidation are involved in the PHA synthesis of Bacillus sp. INT005. Since Bacillus sp. INT005 could synthesize PHA even at 45 degrees C and PHAs with various monomer compositions, and only one report on the cloning of the synthesis-related genes from a Bacillus species (B. megaterium) has been published;Bacillus sp. INT005 is thought to be very valuable source of PHA synthesis-related genes.
从气田土壤中分离出一株积累聚羟基脂肪酸酯(PHA)的革兰氏阳性菌(命名为INT005菌株)。根据其形态和生理特性以及16S rDNA的部分核苷酸序列(约500 bp),推测INT005菌株与芽孢杆菌属的几个种相似。我们确认INT005菌株是芽孢杆菌属的一种。INT005菌株的PHA生产能力在37 - 45℃下高于迄今报道的巨大芽孢杆菌和真养产碱菌,提示INT005的PHA合酶可能具有适度的热稳定性。该菌能够利用合适的碳源产生聚(3 - 羟基丁酸酯)、聚(3 - 羟基丁酸酯 - 共 - 3 - 羟基戊酸酯)、聚(3 - 羟基丁酸酯 - 共 - 3 - 羟基己酸酯)、聚(3 - 羟基丁酸酯 - 共 - 4 - 羟基丁酸酯 - 共 - 3 - 羟基己酸酯)以及聚(3 - 羟基丁酸酯 - 共 - 6 - 羟基己酸酯 - 共 - 3 - 羟基己酸酯)。INT005的PHA合酶显示出与I类和III类PHA合酶相似的底物特异性,并且INT005菌株产生具有各种单体组成的PHA。通过对单体组成和在丙烯酸存在下PHA积累的分析,提示从头脂肪酸合成和β -氧化参与了芽孢杆菌属INT005菌株的PHA合成。由于芽孢杆菌属INT005即使在45℃也能合成PHA以及具有各种单体组成的PHA,并且关于从芽孢杆菌属物种(巨大芽孢杆菌)克隆合成相关基因仅有一篇报道;芽孢杆菌属INT005被认为是PHA合成相关基因的非常有价值的来源。