Tani M, Tanimura H, Yamaue H, Iwahashi M, Tsunoda T, Tamai M, Noguchi K, Arii K
Department of Gastroenterological Surgery, Wakayama Medical College, Japan.
Eur J Clin Pharmacol. 1992;42(6):623-7. doi: 10.1007/BF00265926.
The in vitro effect of lentinan in inducing activation of killer cells and cytotoxic macrophages has been examined. Human peripheral blood mononuclear cells were cultured with lentinan for 2, 4 and 8 days. After 4 days cytotoxicity was increased 4% by lentinan less than 1,000 ng/ml. After 8 days, it was increased 12% by 25 and 1,000 ng/ml lentinan. The phenotype of the killer cells induced by lentinan was CD2+, CD16+ and CD56+, suggesting that they were natural killer cells. Macrophages separated from the spleens of 6 patients with gastric cancer were cultured with lentinan for 7 days, and their cytotoxicity increased 19%. The optimal concentration of lentinan was from 25 to 100 ng/ml. The findings suggest that the antitumour effect of lentinan is due to the activation of killer cells in vivo, because the optimal concentration of lentinan for the induction of killer cells in vitro was equivalent to the plasma concentration obtained after clinical doses of this agent.
香菇多糖诱导杀伤细胞和细胞毒性巨噬细胞活化的体外效应已得到研究。人外周血单个核细胞与香菇多糖共培养2天、4天和8天。4天后,浓度低于1000 ng/ml的香菇多糖使细胞毒性增加4%。8天后,25 ng/ml和1000 ng/ml的香菇多糖使细胞毒性增加12%。香菇多糖诱导的杀伤细胞表型为CD2+、CD16+和CD56+,提示它们是自然杀伤细胞。从6例胃癌患者脾脏分离出的巨噬细胞与香菇多糖共培养7天,其细胞毒性增加了19%。香菇多糖的最佳浓度为25至100 ng/ml。这些发现提示香菇多糖的抗肿瘤作用是由于其在体内激活了杀伤细胞,因为香菇多糖在体外诱导杀伤细胞的最佳浓度与该药物临床剂量后获得的血浆浓度相当。