Ryan T J, Livingstone P G, Ramsey D S L, de Lisle G W, Nugent G, Collins D M, Buddle B M
New Zealand Food Safety Authority, 30 Malcolm Street, Hamilton, New Zealand.
Vet Microbiol. 2006 Feb 25;112(2-4):211-9. doi: 10.1016/j.vetmic.2005.11.025. Epub 2005 Dec 5.
A deteriorating tuberculosis problem in cattle and deer in New Zealand has been halted and then reversed over the last decade. Mycobacterium bovis infection in both wild and domestic animal populations has been controlled. This has been achieved by applying a multi-faceted science-based programme. Key features of this have been a comprehensive understanding of the epidemiology of tuberculosis in animals, confidence in sampling wild animal populations, effective application of diagnostic tests in cattle and deer, and the ability to map M. bovis genotypes.
在过去十年中,新西兰牛和鹿身上日益严重的结核病问题得到了遏制,随后出现了好转。野生动物和家畜群体中的牛分枝杆菌感染均已得到控制。这是通过实施一个多方面的、以科学为基础的计划实现的。该计划的关键特点包括对动物结核病流行病学的全面了解、对野生动物群体进行采样的信心、在牛和鹿身上有效应用诊断测试,以及绘制牛分枝杆菌基因型图谱的能力。