Department of Agronomy, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, Ohio 44691-6900.
Appl Environ Microbiol. 1991 May;57(5):1413-7. doi: 10.1128/aem.57.5.1413-1417.1991.
Hydrogen sulfide (H(2)S) is a major component of biogenic gaseous sulfur emissions from terrestrial environments. However, little is known concerning the pathways for H(2)S production from the likely substrates, cysteine and cystine. A mixed microbial culture obtained from cystine-enriched soils was used in assays (50 min, 37 degrees C) with 0.05 M Tris-HCl (pH 8.5), 25 mumol of l-cysteine, 25 mumol of l-cystine, and 0.04 mumol of pyridoxal 5'-phosphate. Sulfide was trapped in a center well containing zinc acetate, while pyruvate was measured by derivatization with 2,4-dinitrophenylhydrazine. Sulfide and total pyruvate production were 17.6 and 17.2 nmol mg of protein min, respectively. Dithiothreitol did not alter reaction stoichiometry or the amount of H(2)S and total pyruvate, whereas N-ethylmaleimide reduced both H(2)S and total pyruvate production equally. The amount of H(2)S produced was reduced by 96% when only l-cystine was included as the substrate in the assay and by 15% with the addition of propargylglycine, a specific suicide inhibitor of cystathionine gamma-lyase. These data indicate that the substrate for the reaction was cysteine and the enzyme responsible for H(2)S and pyruvate production was cysteine desulfhydrase (EC 4.4.1.1). The enzyme had a K(m) of 1.32 mM and was inactivated by temperatures greater than 60 degrees C. Because cysteine is present in soil and cysteine desulfhydrase is an inducible enzyme, the potential for H(2)S production by this mechanism exists in terrestrial environments. The relative importance of this mechanism compared with other processes involved in H(2)S production from soil is unknown.
硫化氢 (H(2)S) 是陆地环境中生物成因气态硫排放的主要成分。然而,对于可能的底物半胱氨酸和胱氨酸产生 H(2)S 的途径知之甚少。从富含胱氨酸的土壤中获得的混合微生物培养物用于在含有 0.05 M Tris-HCl(pH 8.5)、25 mumol 的 l-半胱氨酸、25 mumol 的 l-胱氨酸和 0.04 mumol 的吡哆醛 5'-磷酸的测定中(50 分钟,37 摄氏度)。硫化物被捕获在含有乙酸锌的中心井中,而丙酮酸则通过与 2,4-二硝基苯肼衍生化来测量。硫化物和总丙酮酸的产生量分别为 17.6 和 17.2 nmol mg 的蛋白质 min。二硫苏糖醇不会改变反应的化学计量或 H(2)S 和总丙酮酸的量,而 N-乙基马来酰亚胺则平等地减少 H(2)S 和总丙酮酸的产生。当仅将 l-胱氨酸作为测定中的底物包含时,H(2)S 的产生量减少了 96%,而添加丙炔甘氨酸(半胱氨酸γ-裂合酶的特异性自杀抑制剂)时减少了 15%。这些数据表明反应的底物是半胱氨酸,负责 H(2)S 和丙酮酸产生的酶是半胱氨酸脱巯基酶(EC 4.4.1.1)。该酶的 K(m) 为 1.32 mM,并且在温度高于 60 摄氏度时失活。由于半胱氨酸存在于土壤中,并且半胱氨酸脱巯基酶是一种诱导酶,因此这种机制在陆地环境中存在产生 H(2)S 的潜力。与土壤中产生 H(2)S 相关的其他过程相比,这种机制的相对重要性尚不清楚。