• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

Byssochlamys: significance of heat resistance and mycotoxin production.

作者信息

Houbraken Jos, Samson Robert A, Frisvad Jens C

机构信息

Centraalbureau voor Schimmelcultures, Utrecht, The Netherlands.

出版信息

Adv Exp Med Biol. 2006;571:211-24. doi: 10.1007/0-387-28391-9_14.

DOI:10.1007/0-387-28391-9_14
PMID:16408604
Abstract
摘要

相似文献

1
Byssochlamys: significance of heat resistance and mycotoxin production.丝衣霉属:耐热性及霉菌毒素产生的意义
Adv Exp Med Biol. 2006;571:211-24. doi: 10.1007/0-387-28391-9_14.
2
Ecophysiology of Fusarium culmorum and mycotoxin production.禾谷镰刀菌的生态生理学与霉菌毒素产生
Adv Exp Med Biol. 2006;571:123-36. doi: 10.1007/0-387-28391-9_7.
3
The characterisation of Bacillus spores occurring in the manufacturing of (low acid) canned products.(低酸性)罐装产品生产过程中出现的芽孢杆菌孢子的特性分析。
Int J Food Microbiol. 2007 Nov 30;120(1-2):85-94. doi: 10.1016/j.ijfoodmicro.2007.06.013. Epub 2007 Jun 13.
4
Evaluation of molecular methods for the analysis of yeasts in foods and beverages.
Adv Exp Med Biol. 2006;571:69-106. doi: 10.1007/0-387-28391-9_4.
5
Effect of the frequency of the mixing of coffee cherries put out for drying on the kinetics of drying and the relationship to ochratoxin A production.用于干燥的咖啡樱桃混合频率对干燥动力学的影响以及与赭曲霉毒素A产生的关系。
Food Addit Contam. 2006 Mar;23(3):295-304. doi: 10.1080/02652030500469055.
6
PCR-based diagnosis and quantification of mycotoxin producing fungi.基于聚合酶链反应的产真菌毒素真菌的诊断与定量分析
Int J Food Microbiol. 2007 Oct 20;119(1-2):38-46. doi: 10.1016/j.ijfoodmicro.2007.07.023. Epub 2007 Jul 31.
7
[Toxinogenic moulds in silage. V. - Production of byssochlamic acid in liquid medium with by Byssochlamys nivea Westling, Byssochlamys fulva Olliver and Smith and Paecilomyces varioti Bainier isolated in forages (author's transl)].青贮饲料中的产毒霉菌。V. - 由饲料中分离出的雪白丝衣霉、黄丝衣霉以及拟青霉在液体培养基中产柄曲霉素(作者译)
Ann Rech Vet. 1975;6(3):311-4.
8
Effect of hot water treatments on the safety and quality of Fusarium-infected malting barley.热水处理对感染镰刀菌的制麦大麦安全性和品质的影响。
Int J Food Microbiol. 2008 May 31;124(2):171-8. doi: 10.1016/j.ijfoodmicro.2008.03.010. Epub 2008 Mar 29.
9
Comments on raw meat diets for dogs.关于犬类生肉饮食的评论。
J Am Vet Med Assoc. 2006 Apr 15;228(8):1183-4; author reply 1184-5.
10
Characterization of some yeasts isolated from foods by traditional and molecular tests.通过传统和分子测试对一些从食品中分离出的酵母进行特性鉴定。
Int J Food Microbiol. 2006 Apr 15;108(1):120-4. doi: 10.1016/j.ijfoodmicro.2005.10.014. Epub 2006 Jan 4.

引用本文的文献

1
What are the 100 most cited fungal genera?被引用次数最多的100个真菌属有哪些?
Stud Mycol. 2024 Jul;108:1-411. doi: 10.3114/sim.2024.108.01. Epub 2024 Jul 15.
2
Temporal Profile of the Microbial Community and Volatile Compounds in the Third-Round Fermentation of Sauce-Flavor in the Beijing Region.北京地区酱香型白酒三轮次发酵过程中微生物群落和挥发性化合物的时间分布特征
Foods. 2024 Feb 22;13(5):670. doi: 10.3390/foods13050670.
3
Occurrence of Heat-Resistant Mold Ascospores in Pineapple and Sugarcane Field Soils in Thailand.泰国菠萝和甘蔗田土壤中耐热霉菌子囊孢子的出现情况。
Int J Microbiol. 2023 Jul 27;2023:8347560. doi: 10.1155/2023/8347560. eCollection 2023.
4
Survey of knowledge, and attitudes to storage practices preempting the occurrence of filamentous fungi and mycotoxins in some Ghanaian staple foods and processed products.加纳一些主食和加工产品中丝状真菌和霉菌毒素发生前的储存做法的知识和态度调查。
Sci Rep. 2023 May 29;13(1):8710. doi: 10.1038/s41598-023-35275-5.
5
The Depth-Depended Fungal Diversity and Non-depth-Depended Aroma Profiles of Pit Mud for Strong-Flavor Baijiu.浓香型白酒窖泥深度依赖型真菌多样性及非深度依赖型香气特征
Front Microbiol. 2022 Jan 6;12:789845. doi: 10.3389/fmicb.2021.789845. eCollection 2021.
6
The Fungal Communities and Flavor Profiles in Different Types of High-Temperature Daqu as Revealed by High-Throughput Sequencing and Electronic Senses.高通量测序和电子感官揭示不同类型高温大曲中的真菌群落和风味特征
Front Microbiol. 2021 Dec 2;12:784651. doi: 10.3389/fmicb.2021.784651. eCollection 2021.
7
Biocontrol Effects of against Fungal Plant Diseases.[具体生物制剂名称]对植物真菌病害的生物防治效果
J Fungi (Basel). 2021 May 26;7(6):415. doi: 10.3390/jof7060415.
8
QuEChERS LC-MS/MS Screening Method for Mycotoxin Detection in Cereal Products and Spices.QuEChERS LC-MS/MS 法检测谷物制品和香料中的真菌毒素
Int J Environ Res Public Health. 2021 Apr 4;18(7):3774. doi: 10.3390/ijerph18073774.
9
Preservation stress resistance of melanin deficient conidia from Paecilomyces variotii and Penicillium roqueforti mutants generated via CRISPR/Cas9 genome editing.通过CRISPR/Cas9基因组编辑产生的变异青霉和罗克福特青霉突变体中黑色素缺陷分生孢子的保藏抗逆性
Fungal Biol Biotechnol. 2021 Apr 2;8(1):4. doi: 10.1186/s40694-021-00111-w.
10
The most heat-resistant conidia observed to date are formed by distinct strains of Paecilomyces variotii.迄今为止观察到的耐热性最强的分生孢子是由变异枝孢霉的不同菌株形成的。
Environ Microbiol. 2020 Mar;22(3):986-999. doi: 10.1111/1462-2920.14791. Epub 2019 Oct 24.