Ebine N, Demonty I, Jia X, Jones P J H
School of Dietetics and Human Nutrition, McGill University, Macdonald Campus, 21,111 Lakeshore, Ste-Anne-de-Bellevue, QC, Canada.
Int J Obes (Lond). 2006 May;30(5):751-7. doi: 10.1038/sj.ijo.0803191.
The objective of this study was to determine the effects of disodium ascorbyl phytostanyl phosphate (DAPP), a novel hydrophilic phytostanol analogue, on energy homeostasis, including body weight and intestinal energy absorption, and plasma triglyceride concentrations, in hamsters.
Male Golden Syrian hamsters (n = 50) were fed for 5 weeks with experimental diets varying in cholesterol and phytostanol content. Diets included (i) non-cholesterol (semipurified diet without added cholesterol), (ii) cholesterol-control (semipurified diet with 0.25% cholesterol), (iii) stanol (cholesterol-control with 1% free phytostanols), (iv) DAPP 0.7% (cholesterol-control with 0.71% DAPP) or (v) DAPP 1.4% (cholesterol-control with 1.43% DAPP). Fecal samples were collected continuously for 3 days on week 3, and fecal energy output was measured by bomb calorimetry.
Hamsters fed 1.4% DAPP gained less (P<0.05) weight than hamsters fed non-cholesterol and stanol diets. Diets had no effect on total food consumption or gross energy intake after 5 weeks, but lower (P<0.05) weekly food consumptions in hamsters fed 1.4% DAPP were observed at weeks 1 and 2 of the experiment in comparison to animals fed the non-cholesterol diet. In comparison to non-cholesterol and cholesterol-control diets, DAPP 1.4% increased (P<0.01) fecal energy output by 47 and 46%, respectively. In hamsters supplemented with 1.4% DAPP, plasma triglyceride concentrations were 45% lower (P<0.05) than in cholesterol-control fed hamsters. Furthermore, plasma triglyceride levels in the DAPP 1.4% group was 49% lower (P<0.01) than in the stanol group, despite the fact that both diets contained equivalent amounts of phytostanols. The lower concentration of DAPP (0.7%) also reduced plasma triglycerides (P<0.05) compared with the stanol diet.
Stanol-ascorbate decreases body weight gain in hamsters, likely due to lower energy absorption at the intestinal level. In addition to its previously observed powerful cholesterol-lowering effect, DAPP has a hypotriglyceridemic function in hamsters.
本研究旨在确定新型亲水性植物甾烷醇类似物抗坏血酸植甾醇磷酸二钠(DAPP)对仓鼠能量平衡(包括体重和肠道能量吸收)以及血浆甘油三酯浓度的影响。
将50只雄性金黄叙利亚仓鼠分为5组,分别喂食胆固醇和植物甾醇含量不同的实验饲料,为期5周。饲料包括:(i)无胆固醇饲料(不含添加胆固醇的半纯化饲料);(ii)胆固醇对照饲料(含0.25%胆固醇的半纯化饲料);(iii)甾烷醇饲料(含1%游离植物甾醇的胆固醇对照饲料);(iv)0.7% DAPP饲料(含0.71% DAPP的胆固醇对照饲料);(v)1.4% DAPP饲料(含1.43% DAPP的胆固醇对照饲料)。在第3周连续3天收集粪便样本,通过弹式量热法测量粪便能量输出。
喂食1.4% DAPP的仓鼠体重增加量低于喂食无胆固醇和甾烷醇饲料的仓鼠(P<0.05)。5周后,饲料对总食物消耗量或总能量摄入量无影响,但与喂食无胆固醇饲料的动物相比,在实验的第1周和第2周,喂食1.4% DAPP的仓鼠每周食物消耗量较低(P<0.05)。与无胆固醇和胆固醇对照饲料相比,1.4% DAPP分别使粪便能量输出增加47%和46%(P<0.01)。在补充1.4% DAPP的仓鼠中,血浆甘油三酯浓度比喂食胆固醇对照饲料的仓鼠低45%(P<0.05)。此外,尽管两种饲料中植物甾醇含量相当,但1.4% DAPP组的血浆甘油三酯水平比甾烷醇组低49%(P<0.01)。与甾烷醇饲料相比,较低浓度的DAPP(0.7%)也降低了血浆甘油三酯水平(P<0.05)。
植甾醇抗坏血酸盐可降低仓鼠体重增加,可能是由于肠道能量吸收减少。除了其先前观察到的强大降胆固醇作用外,DAPP在仓鼠中还具有降甘油三酯功能。