Smolov Maksim, Gottikh Marina, Tashlitskii Vadim, Korolev Sergei, Demidyuk Ilya, Brochon Jean-Claude, Mouscadet Jean-François, Deprez Eric
Belozersky Institute of Physico-Chemical Biology, Moscow State University, Russia.
FEBS J. 2006 Mar;273(6):1137-51. doi: 10.1111/j.1742-4658.2006.05139.x.
The 3'-processing of viral DNA extremities is the first step in the integration process catalysed by human immunodeficiency virus (HIV)-1 integrase (IN). This reaction is relatively inefficient and processed DNAs are usually detected in vitro under conditions of excess enzyme. Despite such experimental conditions, steady-state Michaelis-Menten formalism is often applied to calculate characteristic equilibrium/kinetic constants of IN. We found that the amount of processed product was not significantly affected under conditions of excess DNA substrate, indicating that IN has a limited turnover for DNA cleavage. Therefore, IN works principally in a single-turnover mode and is intrinsically very slow (single-turnover rate constant = 0.004 min(-1)), suggesting that IN activity is mainly limited at the chemistry step or at a stage that precedes chemistry. Moreover, fluorescence experiments showed that IN-DNA product complexes were very stable over the time-course of the reaction. Binding isotherms of IN to DNA substrate and product also indicate tight binding of IN to the reaction product. Therefore, the slow cleavage rate and limited product release prevent or greatly reduce subsequent turnover. Nevertheless, the time-course of product formation approximates to a straight line for 90 min (apparent initial velocity), but we show that this linear phase is due to the slow single-turnover rate constant and does not indicate steady-state multiple turnover. Finally, our data ruled out the possibility that there were large amounts of inactive proteins or dead-end complexes in the assay. Most of complexes initially formed were active although dramatically slow.
病毒DNA末端的3'加工是由人类免疫缺陷病毒(HIV)-1整合酶(IN)催化的整合过程的第一步。该反应效率相对较低,通常在酶过量的体外条件下检测到加工后的DNA。尽管有这样的实验条件,但稳态米氏方程形式常常被用于计算IN的特征平衡/动力学常数。我们发现,在DNA底物过量的条件下,加工产物的量没有受到显著影响,这表明IN对DNA切割的周转有限。因此,IN主要以单周转模式起作用,其本质上非常缓慢(单周转速率常数=0.004 min⁻¹),这表明IN的活性主要在化学步骤或化学步骤之前的阶段受到限制。此外,荧光实验表明,IN-DNA产物复合物在反应过程中非常稳定。IN与DNA底物和产物的结合等温线也表明IN与反应产物紧密结合。因此,缓慢的切割速率和有限的产物释放阻止或极大地减少了后续的周转。然而,产物形成的时间进程在90分钟内近似为一条直线(表观初始速度),但我们表明,这个线性阶段是由于缓慢的单周转速率常数,并不表明是稳态多周转。最后,我们的数据排除了检测中存在大量无活性蛋白质或终止复合物的可能性。最初形成的大多数复合物虽然极其缓慢,但却是有活性的。