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从三七花中分离出一种不同于其他参类核糖核酸酶的核糖核酸酶。

Isolation of a ribonuclease from sanchi ginseng (Panax pseudoginseng) flowers distinct from other ginseng ribonucleases.

作者信息

Wang H X, Ng T B

机构信息

Department of Microbiology, China Agricultural University, Beijing, China.

出版信息

Biochem Biophys Res Commun. 2006 Apr 28;343(1):198-202. doi: 10.1016/j.bbrc.2006.02.130. Epub 2006 Mar 3.

Abstract

A single-chained ribonuclease was isolated from the aqueous extract of sanchi ginseng (Panax pseudoginseng) flowers. It exhibited a molecular mass of 23 kDa, an N-terminal sequence with some similarity to other enzymes involved in RNA metabolism but different from known ribonucleases, and considerably higher activity toward poly U than poly C and only slight activity toward poly A and poly G. The purification protocol entailed ion exchange chromatography on diethylaminoethyl (DEAE)-cellulose, affinity chromatography on Affi-gel blue gel, ion exchange chromatography on carboxymethyl (CM)-cellulose, and gel filtration on Superdex 75. The ribonuclease was unadsorbed on DEAE-cellulose and adsorbed on Affi-gel blue gel and CM-cellulose. Maximal activity of the ribonuclease was attained at pH 7. On either side of this pH the enzyme activity underwent a drastic decline. The enzyme activity was at its highest at 50 degrees C and dropped to about 20% of the maximal activity when the temperature was decreased to 20 degrees C or elevated to 80 degrees C. The characteristics of sanchi ginseng flower ribonuclease were different from those of the ribonucleases previously purified from sanchi ginseng and Chinese ginseng roots including ribonuclease from Chinese ginseng flowers which are morphologically very similar to sanchi ginseng flowers.

摘要

从三七花(三七)的水提取物中分离出一种单链核糖核酸酶。它的分子量为23 kDa,N端序列与其他参与RNA代谢的酶有一定相似性,但与已知的核糖核酸酶不同,对聚U的活性比对聚C高得多,对聚A和聚G只有轻微活性。纯化方案包括在二乙氨基乙基(DEAE)纤维素上进行离子交换色谱、在Affi-gel蓝胶上进行亲和色谱、在羧甲基(CM)纤维素上进行离子交换色谱以及在Superdex 75上进行凝胶过滤。该核糖核酸酶不吸附在DEAE纤维素上,而吸附在Affi-gel蓝胶和CM纤维素上。核糖核酸酶在pH 7时达到最大活性。在这个pH值的两侧,酶活性急剧下降。酶活性在50℃时最高,当温度降至20℃或升至80℃时,活性降至最大活性的约20%。三七花核糖核酸酶的特性与先前从三七根和人参根中纯化的核糖核酸酶不同,包括与人参花中形态上与三七花非常相似的核糖核酸酶。

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